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The Mediterranean Diet A Clinician’s Guide for Patient Care

Yazar

Zacharias, Eric. author. SpringerLink (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

http://dx.doi.org/10.1007/978-1-4614-3326-2

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Çevrimiçi Kütüphane~1

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Dietary reference intakes. Applications in dietary assessment : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and NutritionBoard, Institute of Medicine.

Yazar

Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrient Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of DietarReference Intakes.

Yer Numarası

QU 146 D5656 2001

Format:

Durum

Sağlık Bilimleri Kütüphanesi~1

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Dietary reference intakes. Proposed definition and plan for review of dietary antioxidants and related compounds : a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and Its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition.

Yazar

Institute of Medicine (U.S.) Standing Committee on the Scientific Evaluation of Dietary Reference Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.

Yer Numarası

QU 145 D5657 1998

Format:

Durum

Sağlık Bilimleri Kütüphanesi~1

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Kopya:

Yaş 75 yolun yarısı : gençlik ve sağlıklı yaşam sırları

Yazar

Akbay, Ertuğrul.

Yer Numarası

GV341 A33 2013

Format: