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(1)

Albarus, Carmeta.

(1)

Arnold, Bruce Makoto, editor.

(1)

Chong, Raymond Douglas, editor.

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Doppler, Susanne, editer.

(1)

Emin-Tunc, Tanfer, editor.

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Haley, Andrew P.

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Khan, Mahmood A., author.

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Leong-Salobir, Cecilia.

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Mack, Jonathan H.

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Martens, Lydia.

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Sewell, Jessica Ellen.

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Steffen, Adrienne, editer.

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Szok, Peter A., 1968-

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Weisl, Angela Jane, 1963-

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Malvo, Lee Boyd, 1985-

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1.

Chop suey and sushi from sea to shining sea : Chinese and Japanese restaurants in the United States için kapak resmi

Chop suey and sushi from sea to shining sea : Chinese and Japanese restaurants in the United States

Chop suey and sushi from sea to shining sea : Chinese and Japanese restaurants in the United States

Yazar

Arnold, Bruce Makoto, editor. Emin-Tunc, Tanfer, editor. Chong, Raymond Douglas, editor.

Yer Numarası

ONLINE

Elektronik Erişim

EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1813013

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2.

Turning the tables : restaurants and the rise of the American middle class, 1880-1920 için kapak resmi

Turning the tables : restaurants and the rise of the American middle class, 1880-1920

Turning the tables : restaurants and the rise of the American middle class, 1880-1920

Yazar

Haley, Andrew P.

Yer Numarası

ONLINE

Elektronik Erişim

http://www.jstor.org/stable/10.5149/9780807877920_haley

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Case studies on food experiences in marketing, retail, and events için kapak resmi

Case studies on food experiences in marketing, retail, and events

Case studies on food experiences in marketing, retail, and events

Yazar

Doppler, Susanne, editer. Steffen, Adrienne, editer.

Yer Numarası

XX(522459.1)

Elektronik Erişim

ScienceDirect https://www.sciencedirect.com/science/book/9780128177921

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4.

Restaurant franchising : concepts, regulations, and practices için kapak resmi

Restaurant franchising : concepts, regulations, and practices

Restaurant franchising : concepts, regulations, and practices

Yazar

Khan, Mahmood A., author.

Yer Numarası

ONLINE

Elektronik Erişim

Distributed by publisher. Purchase or institutional license may be required for access.

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5.

Medievalisms making the past in the present için kapak resmi

Medievalisms making the past in the present

Medievalisms making the past in the present

Yazar

Pugh, Tison. Weisl, Angela Jane, 1963-

Yer Numarası

ONLINE

Elektronik Erişim

Click here to view

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6.

The making of Lee Boyd Malvo : the D.C. sniper için kapak resmi

The making of Lee Boyd Malvo : the D.C. sniper

The making of Lee Boyd Malvo : the D.C. sniper

Yazar

Albarus, Carmeta. Mack, Jonathan H.

Yer Numarası

ONLINE

Elektronik Erişim

http://www.jstor.org/stable/10.7312/alba14310

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7.

Wolf Tracks Popular Art and Re-Africanization in Twentieth-Century Panama. için kapak resmi

Wolf Tracks Popular Art and Re-Africanization in Twentieth-Century Panama.

Wolf Tracks Popular Art and Re-Africanization in Twentieth-Century Panama.

Yazar

Szok, Peter A., 1968-

Yer Numarası

ONLINE

Elektronik Erişim

http://www.jstor.org/stable/10.2307/j.ctt24hwzh

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8.

X and the city : modeling aspects of urban life için kapak resmi

X and the city : modeling aspects of urban life

X and the city : modeling aspects of urban life

Yazar

Adam, John A.

Yer Numarası

ONLINE

Elektronik Erişim

http://www.jstor.org/stable/10.2307/j.ctt7s3jg

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9.

Food culture in colonial Asia a taste of empire için kapak resmi

Food culture in colonial Asia a taste of empire

Food culture in colonial Asia a taste of empire

Yazar

Leong-Salobir, Cecilia.

Yer Numarası

ONLINE

Elektronik Erişim

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10.

Women and the everyday city : public space in San Francisco, 1890-1915 için kapak resmi

Women and the everyday city : public space in San Francisco, 1890-1915

Women and the everyday city : public space in San Francisco, 1890-1915

Yazar

Sewell, Jessica Ellen.

Yer Numarası

ONLINE

Elektronik Erişim

http://www.jstor.org/stable/10.5749/j.cttts5zj

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11.

Eating Out Social Differentiation, Consumption and Pleasure için kapak resmi

Eating Out Social Differentiation, Consumption and Pleasure

Eating Out Social Differentiation, Consumption and Pleasure

Yazar

Warde, Alan. Martens, Lydia.

Yer Numarası

ONLINE

Elektronik Erişim

Access by subscription

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12.

Resisting McDonaldization için kapak resmi

Resisting McDonaldization

Resisting McDonaldization

Yazar

Smart, Barry.

Yer Numarası

ONLINE(369228.1)

Elektronik Erişim

SAGE knowledge http://sk.sagepub.com/books/resisting-mcdonaldization

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