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Yazar: Project Muse.

Yazar

Bentley, Amy, 1962-

(1)

Davidson, Russ, translator.

(1)

Kobayashi, Kazuhiko, 1946-

(1)

Korir, Jacqueline Cheptepkeny.

(1)

Larsen, Clark Spencer.

(1)

Lavin, Chad, 1972-

(1)

Lawrence, Glen D., 1948-

(1)

Ortiz Cuadra, Cruz M.

(1)

Perry, Megan A.

(1)

(1)

Smith, Matthew, 1973-

(1)

Tompkins, Kyla Wazana.

(1)

Veit, Helen Zoe, author.

(1)

Tümünü genişlet

Dil

(10)

Yayın Yılı

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(3)

(3)

(2)

(1)

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Konu

Agricultural ecology -- Japan.

(1)

Alcott, Louisa May, 1832-1888 -- Criticism and interpretation.

(1)

Attention Deficit Disorder with Hyperactivity -- diet therapy.

(1)

Attention Deficit Disorder with Hyperactivity -- history.

(1)

Attention-deficit hyperactivity disorder -- Diet therapy.

(1)

Attention-deficit hyperactivity disorder -- History.

(1)

Attention-deficit hyperactivity disorder -- Nutritional aspects.

(1)

Body Image -- United States.

(1)

(1)

Cooking -- Social aspects -- United States -- History -- 19th century.

(1)

Diet -- Health aspects -- Japan.

(1)

Diet -- Japan -- Longitudinal studies.

(1)

Diet -- Political aspects -- United States.

(1)

Diet -- Puerto Rico.

(1)

Diet -- Social aspects -- United States -- History -- 19th century.

(1)

Diet -- history -- United States.

(1)

Diet Fads -- psychology.

(1)

(1)

Dietary Fats -- metabolism.

(1)

Essential fatty acids -- Physiological effect.

(1)

Ethnoarchaeology -- Middle East.

(1)

Excavations (Archaeology) -- Middle East.

(1)

Fatty Acids, Essential -- metabolism.

(1)

Fatty acids in human nutrition.

(1)

Feingold, Ben F.

(1)

Food -- history -- United States.

(1)

Food Additives -- adverse effects.

(1)

Food Habits -- psychology -- United States.

(1)

Food Hypersensitivity.

(1)

Food additives -- Toxicology.

(1)

Food consumption forecasting -- Japan.

(1)

Food habits -- Japan -- Longitudinal studies.

(1)

Food habits -- Puerto Rico.

(1)

Food habits -- Social aspects -- United States -- History -- 19th century.

(1)

Food in literature.

(1)

Food industry and trade -- Political aspects -- United States.

(1)

Graham, Sylvester, 1794-1851.

(1)

Health Behavior.

(1)

History, 20th Century -- United States.

(1)

Human body -- Social aspects -- United States -- History -- 19th century.

(1)

Human remains (Archaeology) -- Middle East.

(1)

Human skeleton -- Analysis.

(1)

Infants -- Nutrition -- United States -- History.

(1)

Middle East -- Antiquities.

(1)

Nervous System -- metabolism.

(1)

Nutritional Requirements -- United States.

(1)

Prisoners -- Nutrition -- Kenya.

(1)

Prisons -- Food service -- Kenya.

(1)

Research Design -- standards.

(1)

Social Conditions -- history -- United States.

(1)

United States -- Race relations -- History -- 19th century.

(1)

Tümünü genişlet

Materyal Türü

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1.

Inventing baby food taste, health, and the industrialization of the American diet için kapak resmi

Inventing baby food taste, health, and the industrialization of the American diet

Inventing baby food taste, health, and the industrialization of the American diet

Yazar

Bentley, Amy, 1962- Project Muse.

Yer Numarası

ONLINE(324044.1)

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2.

An alternative history of hyperactivity food additives and the Feingold diet için kapak resmi

An alternative history of hyperactivity food additives and the Feingold diet

An alternative history of hyperactivity food additives and the Feingold diet

Yazar

Smith, Matthew, 1973- Project Muse.

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3.

Diet of worms quality of catering in Kenyan prisons için kapak resmi

Diet of worms quality of catering in Kenyan prisons

Diet of worms quality of catering in Kenyan prisons

Yazar

Korir, Jacqueline Cheptepkeny. Project Muse.

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4.

Eating Puerto Rico a history of food, culture, and identity için kapak resmi

Eating Puerto Rico a history of food, culture, and identity

Eating Puerto Rico a history of food, culture, and identity

Yazar

Ortiz Cuadra, Cruz M. Davidson, Russ, translator. Project Muse.

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5.

Modern food, moral food self-control, science, and the rise of modern American eating in the early twentieth century için kapak resmi

Modern food, moral food self-control, science, and the rise of modern American eating in the early twentieth century

Modern food, moral food self-control, science, and the rise of modern American eating in the early twentieth century

Yazar

Veit, Helen Zoe, author. Project Muse.

Yer Numarası

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6.

Eating anxiety the perils of food politics için kapak resmi

Eating anxiety the perils of food politics

Eating anxiety the perils of food politics

Yazar

Lavin, Chad, 1972- Project Muse.

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7.

Racial indigestion eating bodies in the nineteenth century için kapak resmi

Racial indigestion eating bodies in the nineteenth century

Racial indigestion eating bodies in the nineteenth century

Yazar

Tompkins, Kyla Wazana. Project Muse.

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8.

Bioarchaeology and behavior the people of the ancient Near East için kapak resmi

Bioarchaeology and behavior the people of the ancient Near East

Bioarchaeology and behavior the people of the ancient Near East

Yazar

Larsen, Clark Spencer. Perry, Megan A. Project Muse.

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9.

Japan's dietary transition and its impacts için kapak resmi

Japan's dietary transition and its impacts

Japan's dietary transition and its impacts

Yazar

Smil, Vaclav. Kobayashi, Kazuhiko, 1946- Project Muse.

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10.

The fats of life essential fatty acids in health and disease için kapak resmi

The fats of life essential fatty acids in health and disease

The fats of life essential fatty acids in health and disease

Yazar

Lawrence, Glen D., 1948- Project Muse.

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