ch. 1. Managing the creative process : techniques and approaches in scientific organizations / Michael D. Mumford -- ch. 2. E=GR2P : a model for managing R&D teams / Valerie I. Sessa -- ch. 3. Public-private partnerships in agricultural research / Peter B. Johnsen and C. Andrew Watkins -- ch. 4. Developing and delivering economic intelligence on industrial uses of agricultural materials / Lewrene K. Glaser, Jacqueline L. Salsgiver, and E. Douglas Beach -- ch. 5. Commercialization of cornstarch-derived glycosides for textiles, wood adhesives, and other applications / Larson B. Dunn -- ch. 6. Commercializing technology : from laboratory to the marketplace : a case study of starch-based biodegradable plastics technology / Ramani Narayan -- ch. 7. Information : a renewable resource in the analysis of protein structure and function / Michael N. Liebman --

ch. 8. Protein polysaccharide interactions during network formation : observations involving canola protein / Susan D. Arntfield and Rongxuan Cai -- ch. 9. The application of raman spectroscopy to the structural analysis of food protein networks / Eunice C.Y. Li Chan and Ling Qin -- ch. 10. Optically polarized 129Xe NMR as a probe of mobility in polymers and organic thin films / Lucy Dickinson and Linda Reven -- ch. 11. Branching and molecular weight analysis of starch via proton nuclear magnetic resonance / Larson B. Dunn and William J. Krueger -- ch. 12. Industrial product opportunities from research sponsored by the United Soybean Board / Clay Williams -- ch. 13. Soy protein : a renewable resource for food and nonfood ingredients / N.S. Hettiarachchy, U. Kalapathy, and M. Wu -- ch. 14. Protein chain immobilization factors for edible emulsion films / Susan Kim and John M. Krochta -- ch. 15. Emulsified soy protein-lipid films / Aristippos Gennadios ... [et al.] --

ch. 16. Plastification properties of plant storage proteins with respect to the degree of modification by acylation techniques : protein plastification / Axel Borcherding, Rolf Kippenhahn and Thomas Luck -- ch. 17. Thermochemical derivatization of soybean and corn protein products with citric acid to enhance metal-binding properties / David J. Sessa and Robert E. Wing -- ch. 18. Production of fibers by extrusion and wet-spinning from soy protein isolate and zein : properties and prospects / E. G. Hammond ... [et al.] -- ch. 19. Composition factors affecting the physical properties of hydrophilic zein films / Nicholas Parris ... [et al.] -- ch. 20. Starch-oil composites prepared by SteamJet Cooking : preparation, properties, and applications / George F. Fanta and Kenneth Eskins.