Water chemistry of nuclear reactor systems 5 ; proceedings of the international conference organized by the British Nuclear Energy Society and Co-sponsored by the Royal Society of Chemistry... held in Bournemouth on 23-27 Oct. 1989.

Soft matter.

Recent advances in food and flavor chemistry food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods

Gums and stabilisers for the food industry 15

Green chemistry : an introductory text

Handbook of culture media for food microbiology

Macromolecular chemistry

Chemical safety data sheets

Micro-facts the working companion for food microbiologists.

Molecular catalysis of rare-earth elements

Chemical and biochemical catalysis for next generation biofuels

Biofuels handbook. Volume 1, Fuels from conventional and unconventional sources