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E-Kitap
Dergiler
Beytepe Kütüphanesi
Sağlık Bilimleri Kütüphanesi
Konservatuvar Kütüphanesi
Hukuk Kütüphanesi
Sosyal Bilimler Meslek Yüksek Okulu
DVD Koleksiyonu
Prof.Dr. Onur Bilge Kula Koleksiyonu
Rooms Restriction Values
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ISBN
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13
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Tüm Alanlar
Target Value
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Daraltılmış:
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Konu: Nutrition.
Yazar
Dahil
Hariç
SpringerLink (Online service)
(200)
Dombrowski, Saskia. editor.
(16)
Preedy, Victor R. editor.
(12)
Watson, Ronald Ross. editor.
(12)
Zibadi, Sherma. editor.
(9)
Wiley InterScience (Online service)
(8)
Brandt, Peter. editor.
(6)
Karatay, M.Canan Efendigil.
(5)
Doğan, Nihal, editör.
(4)
Güneş, Ziyanur.
(4)
Müftüoğlu, Osman.
(4)
Nutrition Society (Great Britain)
(4)
Ovid Technologies, Inc.
(4)
Patel, Vinood B. editor.
(4)
Tayfur, Muhittin.
(4)
Friedman, Rachel S. C.
(3)
Gibney, Michael J., ed.
(3)
Haber, Paul. author.
(3)
Liong, Min-Tze. editor.
(3)
Abrams, Steven A., author.
(2)
Anderson, John J. B. (John Joseph Baxter), 1934-
(2)
Baltes, Werner. author.
(2)
Belitz, Hans-Dieter. author.
(2)
Bendich, Adrianne. editor.
(2)
Berry, Marla J. editor.
(2)
British Dietetic Association.
(2)
Brody, Tom.
(2)
Bundesamt für Verbraucherschutz und Lebensmittelsicherheit (BVL). editor.
(2)
Carr, Timothy P.
(2)
Combs, Gerald F.
(2)
Dargent, Jérôme. author.
(2)
Deckelbaum, Richard J. editor.
(2)
Diyetetik Programı Tez
(2)
Doğan, Nihal.
(2)
Ebermann, Robert. author.
(2)
El Idrissi, Abdeslem. editor.
(2)
Elmadfa, Ibrahim. author.
(2)
Ersoy, Gülgün.
(2)
Gale Group.
(2)
Garner, Sanford C.
(2)
Gibney, Michael J.
(2)
Gladyshev, Vadim N. editor.
(2)
Grimble, George. editor.
(2)
Grosch, Werner. author.
(2)
Grumezescu, Alexandru Mihai, editor.
(2)
Göğüş, Uğur.
(2)
Hancıoğlu, Yonca.
(2)
Hatfield, Dolph L. editor.
(2)
Hathcock, John N.
(2)
Hawthorne, Keli M.
(2)
Haşıl Korkmaz, Nimet.
(2)
Hunter, Lan-Anh. editor.
(2)
IOC Medical Commission.
(2)
International Federation of Sports Medicine.
(2)
Kang, Jie.
(2)
Karatay, Canan Efendigil.
(2)
Katz, David L., MD.
(2)
Klemmer, Philip J.
(2)
Kohlstadt, Ingrid.
(2)
Krist, Sabine. author.
(2)
L'Amoreaux, William J. editor.
(2)
Maughan, Ron J., 1951-
(2)
Meester, Fabien. editor.
(2)
Melek, Suat.
(2)
Molnar, Joseph Andrew.
(2)
Mostofsky, David I. editor.
(2)
Nutrition Society (Great Britain).
(2)
Rodriguez, Raymond L.
(2)
Sardesai, Vishwanath M., 1932, author.
(2)
Schieberle, Peter. author.
(2)
Srirajaskanthan, Rajaventhan. editor.
(2)
Tayar, Mustafa
(2)
Temple, Norman J. editor.
(2)
Watson, Ronald R. (Ronald Ross), editor.
(2)
Wilson, Ted. editor.
(2)
Yaşar, Hikmet.
(2)
Yehuda, Shlomo. editor.
(2)
Şanlıer, Nevin.
(2)
Abrams, S. A. (Steven A.), editor.
(1)
Afsana, Kaosar. editor.
(1)
Aggarwal, Bharat B., 1950- editor.
(1)
Akbay, Ertuğrul.
(1)
Akbulut Çıtak, Gamze.
(1)
Akbıyık, İdil.
(1)
Akdevelioğlu, Yasemin.
(1)
Akiş, Ceylan.
(1)
Aktaş, Ümit.
(1)
Aktümsek, Abdurrahman.
(1)
Alix, Emmanuel. author.
(1)
Aluko, Rotimi E. author.
(1)
Anderson, Gregory J. editor.
(1)
Anderson, John J. B. (John Joseph Baxter), 1934, author.
(1)
Anestis, Stylianos.
(1)
Anton, Marc. editor.
(1)
Antonio, Jose. author.
(1)
Antonio, Jose. editor.
(1)
Aparicio, Ramón. editor.
(1)
Ardies, Curtis Murray, editor.
(1)
Armenti, Vincent T. editor.
(1)
Aspalter, Rosa. editor.
(1)
Astleithner, Florentina. author.
(1)
Ay, Nilhan.
(1)
Ayral, Mehtap Gün.
(1)
Aysin, (Okut) Elif.
(1)
Baecker, Natalie. author.
(1)
Bagchi, Debasis, 1954-
(1)
Baglio, Ettore. author.
(1)
Bales, Connie W. editor.
(1)
Bamforth, Charles W., 1952-
(1)
Barbieri, Giampiero. author.
(1)
Barboza, Perry S. editor.
(1)
Barnoud, Didier. author.
(1)
Barone, Caterina. author.
(1)
Barışkın, Elif.
(1)
Baysaling, Özer, ort. yaz.
(1)
Başkır, Nilgün, çev.
(1)
Beach, Richard S.
(1)
Beatty, Stephen, M.D.
(1)
Beermann, Christopher. author.
(1)
Belz, Gustav G. author.
(1)
Bender, Arnold E. (Arnold Eric)
(1)
Bendich, Adrianne, ed.
(1)
Bendich, Adrianne.
(1)
Bengoumi, Mohammed. author.
(1)
Berdanier, Carolyn D.
(1)
Bhagat, Arpan. author.
(1)
Bilgiç, Pelin.
(1)
Bilici, Saniye.
(1)
Blachier, François. author.
(1)
Bloem, Martin W. editor.
(1)
Bogden, John D., ed.
(1)
Boland, Mike.
(1)
Boullata, Joseph I. editor.
(1)
Bourne, Geoffrey H. (Geoffrey Howard), 1909-1988.
(1)
Boushey, Carol, editor.
(1)
Bowman, Barbara A., ed.
(1)
Brandt, Peter. author.
(1)
Bray, George A. author.
(1)
Bray, George A. editor.
(1)
Britton, George. editor.
(1)
Brown, Dan L.
(1)
Brunner, Karl-Michael. author.
(1)
Bryan, Nathan S. editor.
(1)
Buchbauer, Gerhard. author.
(1)
Bulduk, Sıdıka.
(1)
Bundesamt für Verbraucherschutz und Lebensmittelsicherheit. editor.
(1)
Burke, Louise.
(1)
Burrowes, Jerrilynn D. editor.
(1)
Buzgan, Turan.
(1)
Byham-Gray, Laura D. editor.
(1)
Byrd-Bredbenner, Carol.
(1)
Calviello, Gabriella. editor.
(1)
Cano, Noël. author.
(1)
Capurso, Antonio. author.
(1)
Capurso, Cristiano. author.
(1)
Carlberg, Carsten. author. (orcid)0000-0003-2633-0684
(1)
Caruso, Giorgia. author.
(1)
Caudill, Marie A.
(1)
Chambers, William Harold, 1894-
(1)
Charalampopoulos, Dimitris. editor.
(1)
Charles, Denys J. author.
(1)
Chemat, Farid. editor.
(1)
Chen, Chunxian. editor.
(1)
Chertow, Glenn M. editor.
(1)
Christian, Elizabeth W. author.
(1)
Cohen, Marc J. editor.
(1)
Coleman, Laura A. editor.
(1)
Combs, Gerald F., author.
(1)
Conley, Zachary Ryan. author.
(1)
Cooper, Ian. editor.
(1)
Corrigan, Mandy L. editor.
(1)
Couch, Sarah C. editor.
(1)
Coulston, Ann M.
(1)
Coulston, Ann M., editor.
(1)
Cravotto, Giancarlo. editor.
(1)
Crepaldi, Gaetano. author.
(1)
Criss, Wayne E.
(1)
Cross, Maria.
(1)
D'Adamo, Peter.
(1)
Daniel, Hannelore. author.
(1)
Davies, Kevin. editor.
(1)
Dağ, Ayhan.
(1)
De Meester, Fabien. editor.
(1)
De Stéfani, Eduardo. author.
(1)
DeLegge, Mark H. author.
(1)
Deckelbaum, Richard J.
(1)
Deckelbaum, Richard J., ed.
(1)
Deen, Darwin.
(1)
Delahanty, Linda M. (Linda Michele), 1957- editor.
(1)
Demain, Arnold L. editor.
(1)
Demir, Burcu Dilek.
(1)
Demir, Serap.
(1)
Demircioğlu, Yasemin.
(1)
Domann, Frederick, editor.
(1)
Dowler, Elizabeth, ed.
(1)
Dubey, Suresh Kumar, editor.
(1)
Duncan, Christopher John, ort. yaz.
(1)
Durlach, Jean. editor.
(1)
Dwyer, Johanna T., ed.
(1)
Dönmez, Nilay.
(1)
Daha fazla
Tümünü genişlet
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Dil
Dahil
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English
(281)
Turkish
(94)
German
(50)
French
(5)
Italian
(1)
Yayın Yılı
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2012
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Daha fazla
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Konu
Dahil
Hariç
Food science.
(93)
BESLENME.
(78)
Medicine.
(76)
Chemistry.
(70)
Beslenme.
(52)
Dietetics.
(38)
Agriculture.
(37)
TEZLER, BİLİMSEL.
(36)
Thesis, Scientific.
(36)
Nutrition .
(31)
Personal health and hygiene.
(31)
Biochemistry.
(27)
DİYET.
(22)
Life sciences.
(22)
Internal medicine.
(17)
Diet therapy.
(16)
Health.
(16)
Emergency medicine.
(15)
Biotechnology.
(13)
Clinical Nutrition.
(13)
Medicine & Public Health.
(13)
Sağlık.
(13)
Food.
(12)
Oncology.
(12)
Public health.
(12)
Analytical biochemistry.
(11)
Athletes -- Nutrition.
(11)
DİYET UZMANLIĞI.
(11)
Human physiology.
(11)
Nutritional Physiological Phenomena.
(11)
Botany.
(9)
Cardiology.
(9)
Diet.
(9)
Family medicine.
(9)
Gastroenterology.
(9)
Health Promotion and Disease Prevention.
(9)
Immunology.
(9)
Microbiology.
(9)
Nutrition Physiology.
(9)
Toxicology.
(9)
Veterinary medicine.
(9)
Functional foods.
(8)
Geriatrics.
(8)
Metabolic diseases.
(8)
Endocrinology.
(7)
Metabolism.
(7)
Neurosciences.
(7)
Pediatrics.
(7)
Physical fitness.
(7)
Reducing diets
(7)
Sports medicine.
(7)
Zayıflama rejimleri.
(7)
Gıda.
(6)
Pharmacy.
(6)
Primary Care Medicine.
(6)
Alternative medicine.
(5)
Energy metabolism.
(5)
Fiziksel uygunluk.
(5)
Medical Biochemistry.
(5)
Animal Physiology.
(4)
Atletler -- Beslenme.
(4)
Biochemistry, general.
(4)
Chemistry, Organic.
(4)
Diabetes.
(4)
Diet -- Mediterranean Region.
(4)
Diet in disease.
(4)
Dietary Supplements.
(4)
Dietetic.
(4)
Diyetetik.
(4)
Exercise -- Physiological aspects.
(4)
Medical microbiology.
(4)
Neurology.
(4)
Obstetrics.
(4)
Plant breeding.
(4)
Rehabilitation.
(4)
Sociology.
(4)
Statistics.
(4)
Weight loss
(4)
Bioengineering.
(3)
Biology -- Research.
(3)
Biomedical Research.
(3)
Critical care medicine.
(3)
Cytology.
(3)
Dietary supplements.
(3)
Diyet.
(3)
Epidemiology.
(3)
Exercise -- physiology.
(3)
Food -- Analysis.
(3)
Food -- Toxicology.
(3)
Food industry and trade.
(3)
Forests and forestry.
(3)
Lipids.
(3)
MEDICAL / Nutrition
(3)
Medicine -- Research.
(3)
Neurochemistry.
(3)
Nutritional Physiological Phenomena
(3)
Nutritional Support.
(3)
Nutritionally induced diseases.
(3)
Obesity.
(3)
Obstetrics/Perinatology.
(3)
Physiology.
(3)
Plant anatomy.
(3)
Plant diseases.
(3)
Science (General).
(3)
Sports -- physiology.
(3)
Vitamins.
(3)
Aging -- Physiological aspects.
(2)
Animal ecology.
(2)
Animal nutrition.
(2)
Antioxidants.
(2)
Aquatic biology.
(2)
Archaeology.
(2)
BAĞIRSAKLAR -- MİKROBİYOLOJİ.
(2)
Bacteriology.
(2)
Bones -- Growth.
(2)
Bones -- Metebolism.
(2)
Bones.
(2)
Cell Biology.
(2)
Chemical Bioengineering.
(2)
Clinical biochemistry.
(2)
Developmental biology.
(2)
Diet Therapy -- methods.
(2)
Diet Therapy.
(2)
Digestion.
(2)
Drug interactions.
(2)
Electronic books.
(2)
Energy Metabolism.
(2)
Environmental management.
(2)
Evidence-Based Medicine
(2)
Evidence-Based Medicine.
(2)
Evolution (Biology).
(2)
Food -- Composition.
(2)
Food -- Safety measures.
(2)
Food Analysis.
(2)
Food Safety.
(2)
Food industry and trade -- Quality control.
(2)
Food security.
(2)
Food supply.
(2)
FİZİKSEL UYGUNLUK.
(2)
General Practice / Family Medicine.
(2)
Genetic engineering.
(2)
Genomics.
(2)
Gynecology.
(2)
HALK SAĞLIĞI.
(2)
Health promotion.
(2)
Immunity -- Nutritional aspects.
(2)
Industrial microbiology.
(2)
Inflammation.
(2)
Intestines -- Microbiology.
(2)
Invertebrates.
(2)
Lipidology.
(2)
Longevity -- Physiological aspects.
(2)
Mathematics.
(2)
Medical parasitology.
(2)
Medicinal chemistry.
(2)
Medicine, Preventive.
(2)
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(2)
Metabolism -- Disorders.
(2)
Musculoskeletal system -- Diseases -- Nutritional aspects.
(2)
Natural foods.
(2)
Nephrology.
(2)
Nutrition Disorders -- diet therapy.
(2)
Nutrition Disorders -- epidemiology.
(2)
Nutrition Disorders -- prevention & control.
(2)
Nutrition Therapy.
(2)
Nutritional Requirements.
(2)
Nutritional Status.
(2)
Obesity -- Nutritional aspects.
(2)
Organic Chemistry.
(2)
Osteoporosis in children -- Prevention.
(2)
Physical therapy.
(2)
Plant Biochemistry.
(2)
Plant Extracts -- therapeutic use.
(2)
Plant genetics.
(2)
Pneumology.
(2)
Protein Science.
(2)
Psychology, clinical.
(2)
Public Health.
(2)
Rheumatology.
(2)
SAĞLIK.
(2)
Sociology of Food and Nutrition.
(2)
Sports -- Physiological aspects.
(2)
Sports.
(2)
Surgery.
(2)
Wildlife management.
(2)
Wound healing -- Nutritional aspects.
(2)
Wounds and injuries -- Treatment.
(2)
ALIŞTIRMALAR -- PSİKOLOJİK YÖNLERİ.
(1)
ANTRENMAN -- FİZYOLOJİK YÖNLERİ.
(1)
ANTRENMAN.
(1)
ANTROPOLOJİ, FİZİKİ.
(1)
ANTİOKSİDANLAR.
(1)
ATLETLER -- BESLENME.
(1)
Abnormalities, Human.
(1)
Acupuncture.
(1)
Adaptation (Physiology)
(1)
Adaptation, Physiological.
(1)
Aerospace Technology and Astronautics.
(1)
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(1)
African Culture.
(1)
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Beytepe Kütüphanesi
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433.
Step by step : eating to lower your blood cholesterol
Step by step : eating to lower your blood cholesterol
Yazar
National Institutes of Health.
Yer Numarası
QU 95 S827
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