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Yazar: Preedy, Victor R.

Yazar

Watson, Ronald R. (Ronald Ross)

(29)

Martin, Colin R., 1964-

(5)

Patel, Vinood B.

(5)

Hunter, Ross J. (Ross Jacob), 1977-

(4)

Hunter, Ross, 1977-

(2)

Burrow, Gerard N., 1933-

(1)

Le, Lan Anh, 1976-

(1)

Martin, Colin R.

(1)

Rajenm, Rajkumar.

(1)

Sherman, David I. N.

(1)

Srirajaskanthan, Rajaventhan.

(1)

(1)

Watson, Ronald.

(1)

Zibadi, Sherma.

(1)

Tümünü genişlet

Dil

(60)

Yayın Yılı

-

(16)

(12)

(10)

(7)

(6)

(5)

(4)

(3)

(3)

(3)

(2)

(2)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Tümünü genişlet

Konu

Bioactive compounds.

(7)

(5)

Functional foods.

(4)

Electronic books.

(3)

Nutrition policy.

(3)

Oxidative stress.

(3)

Alcohol -- Physiological effect.

(2)

Allied health personnel.

(2)

Antioxidants -- Therapeutic use.

(2)

(2)

Arthritis -- Diet therapy.

(2)

(2)

(2)

Diabetes -- Diet therapy.

(2)

Diabetes -- Nutritional aspects.

(2)

Inflammation -- Diet therapy.

(2)

Medicine, Preventive.

(2)

(2)

Nutritional Physiological Phenomena.

(2)

Palliative treatment.

(2)

(2)

AIDS (Disease) -- Molecular aspects.

(1)

AIDS (Disease) in pregnancy.

(1)

Acquired Immunodeficiency Syndrome -- diet therapy.

(1)

Adipose tissues.

(1)

Aging -- Nutritional aspects.

(1)

Aging -- Prevention.

(1)

Alcohol -- Health aspects.

(1)

Alcohol -- Metabolism.

(1)

Alcohol -- Toxicology.

(1)

Alcohol Drinking.

(1)

Alcohol-Related Disorders.

(1)

Alcoholism -- Pathophysiology.

(1)

Angina pectoris.

(1)

Antioxidants -- therapeutic use.

(1)

(1)

(1)

(1)

Beer -- Health aspects.

(1)

(1)

(1)

Biomedical materials.

(1)

Bread -- Additives.

(1)

Bread -- Health aspects.

(1)

(1)

Cancer -- Alternative treatment.

(1)

Cancer -- Diet therapy.

(1)

Cancer -- Nutritional aspects.

(1)

Cancer -- Treatment.

(1)

(1)

Cardiovascular system -- Diseases -- Diet therapy.

(1)

Cardiovascular system -- Diseases -- Treatment.

(1)

Cardiovascular system -- Diseases.

(1)

(1)

Cell adhesion molecules.

(1)

Diabetes Mellitus -- diet therapy.

(1)

(1)

Diet therapy for older people.

(1)

(1)

Dietary Fats, Unsaturated -- therapeutic use.

(1)

Dietary Sucrose.

(1)

(1)

Diseases -- Causes and theories of causation.

(1)

Drinking of alcoholic beverages.

(1)

Drug-nutrient interactions.

(1)

Enriched cereal products.

(1)

Enriched foods.

(1)

Environmental health.

(1)

Environmental toxicology.

(1)

Ethanol -- pharmacology.

(1)

(1)

Eye -- Care and hygiene.

(1)

Eye -- Diseases -- Nutritional aspects.

(1)

Eye -- Nutritional aspects.

(1)

(1)

Flour -- Additives.

(1)

Flour -- Health aspects.

(1)

(1)

Folic acid in human nutrition.

(1)

(1)

Food -- Toxicology -- Periodicals.

(1)

Food additives.

(1)

Fruit in human nutrition.

(1)

Functional Food.

(1)

Gastrointestinal system -- Diseases -- Diet therapy.

(1)

Grain -- Therapeutic use.

(1)

Grain in human nutrition.

(1)

HEALTH & FITNESS -- Diets.

(1)

HEALTH & FITNESS -- Food Content Guides.

(1)

HEALTH & FITNESS -- Nutrition.

(1)

HIV Infections -- diet therapy.

(1)

HIV infections -- Molecular aspects.

(1)

(1)

Heart -- Diseases -- Nutritional aspects -- Handbooks, manuals, etc.

(1)

Herbs -- Therapeutic use.

(1)

Iodine deficiency diseases -- Prevention.

(1)

Iodine deficiency diseases -- Treatment.

(1)

Iodine deficiency diseases.

(1)

Iodine in the body.

(1)

(1)

Liver -- Diseases -- Complications.

(1)

Liver -- Diseases -- Diet therapy.

(1)

Liver -- Diseases -- Nutritional aspects.

(1)

Liver -- Diseases.

(1)

Lycopene -- Health aspects.

(1)

(1)

MEDICAL -- Nursing -- Nutrition.

(1)

MEDICAL -- Nutrition.

(1)

(1)

Mediterranean Region

(1)

Monosaccharides.

(1)

Nanostructured materials.

(1)

Nanotechnology -- Health aspects.

(1)

Nervous system -- Diseases.

(1)

Neurosciences -- Materials.

(1)

Nutritionally induced diseases -- Periodicals.

(1)

Nuts -- Therapeutic use.

(1)

Obesity -- Surgery.

(1)

Olea -- chemistry.

(1)

Olive oil -- Health aspects.

(1)

Oxidative Stress -- physiology.

(1)

Plant Oils -- chemistry.

(1)

Plant Oils -- therapeutic use.

(1)

Pollution -- Measurement.

(1)

(1)

(1)

Seeds -- Therapeutic use.

(1)

Substance abuse.

(1)

Substance-Related Disorders -- physiopathology.

(1)

Sugars -- Analysis.

(1)

Sugars in human nutrition.

(1)

Tea -- Therapeutic use.

(1)

Tomato products -- Health aspects.

(1)

Tomatoes -- Health aspects.

(1)

(1)

Vegetables in human nutrition.

(1)

Vitamin A -- Physiological effect.

(1)

Vitamin A in the body.

(1)

Vitamin B Deficiency.

(1)

Vitamin B complex.

(1)

Vitamin B in human nutrition.

(1)

Women -- Diseases.

(1)

Tümünü genişlet

Materyal Türü

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13.

Bioactive food as dietary interventions for liver and gastrointestinal disease için kapak resmi

Bioactive food as dietary interventions for liver and gastrointestinal disease

Bioactive food as dietary interventions for liver and gastrointestinal disease

Yazar

Watson, Ronald R. (Ronald Ross) Preedy, Victor R.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect http://www.sciencedirect.com/science/book/9780123971548

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

14.

Bioactive food as dietary interventions for arthritis and related inflammatory diseases için kapak resmi

Bioactive food as dietary interventions for arthritis and related inflammatory diseases

Bioactive food as dietary interventions for arthritis and related inflammatory diseases

Yazar

Watson, Ronald R. (Ronald Ross) Preedy, Victor R.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect http://www.sciencedirect.com/science/book/9780123971562

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

15.

Bioactive food as dietary interventions for cardiovascular disease için kapak resmi

Bioactive food as dietary interventions for cardiovascular disease

Bioactive food as dietary interventions for cardiovascular disease

Yazar

Watson, Ronald R. (Ronald Ross) Preedy, Victor R.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect http://www.sciencedirect.com/science/book/9780123964854

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

16.

Bioactive food as dietary interventions for the aging population için kapak resmi

Bioactive food as dietary interventions for the aging population

Bioactive food as dietary interventions for the aging population

Yazar

Watson, Ronald R. (Ronald Ross) Preedy, Victor R.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect http://www.sciencedirect.com/science/book/9780123971555

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

17.

Bioactive food as dietary interventions for diabetes için kapak resmi

Bioactive food as dietary interventions for diabetes

Bioactive food as dietary interventions for diabetes

Yazar

Watson, Ronald R. (Ronald Ross) Preedy, Victor R.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect http://www.sciencedirect.com/science/book/9780123971531

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

18.

Bioactive food as dietary interventions for diabetes için kapak resmi

Bioactive food as dietary interventions for diabetes

Bioactive food as dietary interventions for diabetes

Yazar

Watson, Ronald R. (Ronald Ross) Preedy, Victor R.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect http://www.sciencedirect.com/science/book/9780123971531

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

19.

Bioactive food as dietary interventions for arthritis and related inflammatory diseases için kapak resmi

Bioactive food as dietary interventions for arthritis and related inflammatory diseases

Bioactive food as dietary interventions for arthritis and related inflammatory diseases

Yazar

Watson, Ronald R. (Ronald Ross) Preedy, Victor R.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect http://www.sciencedirect.com/science/book/9780123971562

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

20.

Isoflavones chemistry, analysis, function and effects için kapak resmi

Isoflavones chemistry, analysis, function and effects

Isoflavones chemistry, analysis, function and effects

Yazar

Preedy, Victor R.

Yer Numarası

ONLINE(343052.1)

Elektronik Erişim

Royal Society of Chemistry http://dx.doi.org/10.1039/9781849735094
ebrary http://site.ebrary.com/id/10640423

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

21.

B vitamins and folate chemistry, analysis, function and effects için kapak resmi

B vitamins and folate chemistry, analysis, function and effects

B vitamins and folate chemistry, analysis, function and effects

Yazar

Preedy, Victor R.

Yer Numarası

ONLINE(343027.1)

Elektronik Erişim

Royal Society of Chemistry http://dx.doi.org/10.1039/9781849734714
ebrary http://site.ebrary.com/id/10640424
http://swb.eblib.com/patron/FullRecord.aspx?p=1185193

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

22.

Adipokines için kapak resmi

Yazar

Preedy, Victor R. Hunter, Ross J. (Ross Jacob), 1977-

Yer Numarası

ONLINE

Elektronik Erişim

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Durum

Çevrimiçi Kütüphane~1

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23.

Nanomedicine and cancer için kapak resmi

Nanomedicine and cancer

Nanomedicine and cancer

Yazar

Srirajaskanthan, Rajaventhan. Preedy, Victor R.

Yer Numarası

ONLINE

Elektronik Erişim

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Durum

Çevrimiçi Kütüphane~1

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Kopya:

24.

Biosensors and cancer için kapak resmi

Biosensors and cancer

Biosensors and cancer

Yazar

Preedy, Victor R. Patel, Vinood B.

Yer Numarası

ONLINE

Elektronik Erişim

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

1 2 3 4 5

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