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SpringerLink (Online service)

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Brittain, H. G.

(2)

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Taylor and Francis.

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(1)

Albani, Jihad René, 1956-

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Aslam, Muhammad Sohail. author.

(1)

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(1)

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(1)

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Koel, Mikhkel Nikolaevich.

(1)

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(1)

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(1)

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(2)

chemical analysis.

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

(1)

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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13.

Analytical techniques for the elucidation of protein function için kapak resmi

Analytical techniques for the elucidation of protein function

Analytical techniques for the elucidation of protein function

Yazar

Suetake, Isao, editor. Sharma, Rohit Kumar, editor. Hojo, Hironobu, editor.

Yer Numarası

QP551 .A485 2023

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119886358

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14.

Analytical chemistry : an introduction to pharmaceutical GMP laboratory için kapak resmi

Analytical chemistry : an introduction to pharmaceutical GMP laboratory

Analytical chemistry : an introduction to pharmaceutical GMP laboratory

Yazar

Huynh-Ba, Kim, author.

Yer Numarası

RS189 .H89 2022

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119680475

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15.

Miniaturized analytical devices : materials and technology için kapak resmi

Miniaturized analytical devices : materials and technology

Miniaturized analytical devices : materials and technology

Yazar

Kailasa, Suresh Kumar, editor. Hussain, Chaudhery Mustansar, editor.

Yer Numarası

QD75.22

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9783527827213

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16.

Photoionization and photo-induced processes in mass spectrometry : fundamentals and applications için kapak resmi

Photoionization and photo-induced processes in mass spectrometry : fundamentals and applications

Photoionization and photo-induced processes in mass spectrometry : fundamentals and applications

Yazar

Zimmermann, Ralf, editor. Hanley, Luke, editor.

Yer Numarası

QP519.9 .M3 P46 2021 EB

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9783527682201

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17.

Chemical analysis of food : techniques and applications için kapak resmi

Chemical analysis of food : techniques and applications

Chemical analysis of food : techniques and applications

Yazar

Pic�o, Yolanda.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect https://www.sciencedirect.com/science/book/9780128132661

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18.

Food frying : chemistry, biochemistry, and safety için kapak resmi

Food frying : chemistry, biochemistry, and safety

Food frying : chemistry, biochemistry, and safety

Yazar

Zeb, Alam, 1979- author.

Yer Numarası

TX689 .Z43 2019

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119468417

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19.

Practical inductively coupled plasma spectrometry için kapak resmi

Practical inductively coupled plasma spectrometry

Practical inductively coupled plasma spectrometry

Yazar

Dean, John R., author.

Yer Numarası

QD96 .I47 D43 2019

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119478775

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20.

Biomolecular and bioanalytical techniques : theory, methodology and applications için kapak resmi

Biomolecular and bioanalytical techniques : theory, methodology and applications

Biomolecular and bioanalytical techniques : theory, methodology and applications

Yazar

Ramesh, Vasudevan, editor.

Yer Numarası

QH506 .B5534 2019

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119483977

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21.

X-ray absorption spectroscopy for the chemical and materials sciences için kapak resmi

X-ray absorption spectroscopy for the chemical and materials sciences

X-ray absorption spectroscopy for the chemical and materials sciences

Yazar

Evans, John, 1949 June 2- author.

Yer Numarası

QD96 .X2

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781118676165

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22.

Bionanocomposites : integrating biological processes for bioinspired nanotechnologies için kapak resmi

Bionanocomposites : integrating biological processes for bioinspired nanotechnologies

Bionanocomposites : integrating biological processes for bioinspired nanotechnologies

Yazar

Aimé, Carole, 1981- editor. Coradin, Thibaud, editor.

Yer Numarası

TP248.25 .N35

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781118942246

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23.

Experimental and theoretical approaches to actinide chemistry için kapak resmi

Experimental and theoretical approaches to actinide chemistry

Experimental and theoretical approaches to actinide chemistry

Yazar

Gibson, John K. (John Knight), editor. Jong, Wibe A. de, 1969- editor.

Yer Numarası

QD181 .A2

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119115557

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24.

Handbook of environmental analysis : chemical pollutants in air, water, soil, and solid wastes için kapak resmi

Handbook of environmental analysis : chemical pollutants in air, water, soil, and solid wastes

Handbook of environmental analysis : chemical pollutants in air, water, soil, and solid wastes

Yazar

Patnaik, Pradyot, author

Yer Numarası

TD193 .P38 2017

Elektronik Erişim

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