Search Results for Food Safety.

|

Kütüphane Hesabım

|

|

|

Remember to clear the cache and close the browser window.

Search Limit

Rooms Restriction Values

8

Search Field

Target Value

Limit Value

Restriction Value

Arama:

Gelişmiş Arama

Arama Sonuçlarını Sınırlandır

Yazar

SpringerLink (Online service)

(171)

Wiley InterScience (Online service)

(14)

Goyal, Megh R., editor.

(5)

Panghal, Anil, editor.

(5)

(5)

Bagchi, Debasis, 1954-

(4)

Birwal, Preeti, editor.

(4)

Doyle, Michael P. editor.

(4)

Bhat, Rajeev, editor.

(3)

Cirillo, Giuseppe, 1980- editor.

(3)

Dasgupta, Nandita. editor.

(3)

Hui, Y. H. (Yiu H.)

(3)

Inamuddin, 1980- editor.

(3)

Islam, Saher, editor.

(3)

Kornacki, Jeffrey L. editor.

(3)

Levine, Myron M. (Myron Max), 1944-

(3)

Lichtfouse, Eric. editor. (orcid)0000-0002-8535-8073

(3)

Mortimore, Sara.

(3)

Nollet, Leo M. L., 1948-

(3)

Ranjan, Shivendu. editor. (orcid)0000-0001-6552-038X

(3)

Ricke, Steven C. editor.

(3)

Sangeetha, Jeyabalan, editor.

(3)

Sarkar, Tanmay. editor. (orcid)0000-0003-3869-1604

(3)

Spizzirri, Umile Gianfranco, editor.

(3)

Taylor and Francis.

(3)

Thakur, Monika. editor. (orcid)0000-0001-6903-9323

(3)

Watson, Ronald R. (Ronald Ross)

(3)

Abbas, Hamed K.

(2)

Aguiló-Aguayo, Ingrid, 1981- editor.

(2)

Ahmed, Shakeel, editor.

(2)

Al-Khayri, Jameel M. editor. (orcid)0000-0001-9507-0201

(2)

Altalhi, Tariq, editor.

(2)

Amin, Adnan. editor.

(2)

Anal, Anil, editor.

(2)

Arvanitoyannis, Ioannis S.

(2)

Ayangbenro, Ayansina Segun. editor.

(2)

Babalola, Olubukola Oluranti. editor. (orcid)0000-0003-4344-1909

(2)

Barbosa-Canovas, Gustavo V.

(2)

Bhattacharya, Tanima, editor.

(2)

Chaudhary, Gaurav, editor.

(2)

Chen, Junshi, editor.

(2)

Chhikara, Navnidhi, editor.

(2)

(2)

Erginkaya, Zerrin. editor.

(2)

Erten, Hüseyin. editor.

(2)

Fortin, Neal D.

(2)

Gad, Shayne C., 1948- editor.

(2)

Garg, M. K., editor.

(2)

Georgiou, Constantinos A., editor.

(2)

Goyal, Sagar M. editor.

(2)

Grumezescu, Alexandru Mihai, editor.

(2)

Grumezescu, Alexandru Mihai.

(2)

Gullino, Maria Lodovica. editor.

(2)

Gurtler, Joshua B. editor.

(2)

Gómez-López, Vicente M., editor.

(2)

Haghi, A. K. editor.

(2)

Haghi, A. K., editor.

(2)

Ho, Peter. editor.

(2)

Holban, Alina Maria.

(2)

Iemma, Francesca, editor.

(2)

Jacobson-Kram, David, 1949-

(2)

Jen, Joseph J., 1939- editor.

(2)

John Wiley & Sons, publisher.

(2)

Juneja, Vijay K., 1956-

(2)

Kannan, Porteen, editor.

(2)

(2)

Kumar, Harsh. editor.

(2)

Kumar, Nitin (Professor of food engineering), editor.

(2)

Lahiri, Dibyajit. editor.

(2)

Lawley, Richard.

(2)

Mahmutoğlu, Teslime.

(2)

Malik, Abdul. editor.

(2)

Manning, Louise, editor.

(2)

Marth, Elmer H.

(2)

Membré, Jeanne-Marie, editor.

(2)

Mishra, Santosh K., editor.

(2)

(2)

Nollet, Leo M. L., 1948- editor.

(2)

Panesar, P. S. (Parmjit Singh), editor.

(2)

Pang, Guo-Fang, author.

(2)

Ryan, John M., 1944- author.

(2)

Salminen, Seppo.

(2)

Sant'Ana, Anderson de Souza, editor.

(2)

Sen, Mousumi (Professor of chemistry), editor.

(2)

Sharma, Monika (Food scientist), editor.

(2)

Simopoulos, A.P., editor.

(2)

Spark, Arlene J., author.

(2)

Sperber, William H.

(2)

Thangadurai, Devarajan, 1976- editor.

(2)

Thompson, Lilian U.

(2)

Tiwari, Ashutosh, 1978- editor.

(2)

(2)

Toldrá, Fidel. editor.

(2)

Varzakas, Theodoros, editor.

(2)

Wallace, Carol.

(2)

(2)

Xu, Wentao. author.

(2)

Yiannas, Frank. author.

(2)

Abd-Elsalam, Kamel A. editor.

(1)

Abdel-Momen, Salah M. editor.

(1)

Abdelrahim, Khalid, editor. of compilation.

(1)

Abdullah, Siti Nor Akmar. editor.

(1)

Abia, Akebe Luther King. editor.

(1)

Abubakr, Adnan. editor.

(1)

Adams, Martin, ed.

(1)

Ades, Gary, author.

(1)

Agarwal, Pooja, editor

(1)

Agarwal, Vijay K.

(1)

Agle, Meredith.

(1)

Agostoni, C., editor.

(1)

Agriopoulou, Sofia, editor.

(1)

Agsar, Dayanand. editor.

(1)

Aguilar, Cristóbal Noé, editor.

(1)

Aguilera, Jose Miguel.

(1)

Ahamed, Mohd Imran, editor.

(1)

Ahamed, Tofael. editor.

(1)

Ahammed, Golam Jalal. editor. (orcid)0000-0001-9621-8431

(1)

Ahmad, Faizan. editor.

(1)

(1)

Ahmad, Iqbal (Lecturer in agricultural microbiology), editor.

(1)

Ahmad, Ishtiyaq. editor.

(1)

Ahmad, Mushtaq. editor.

(1)

Ahmad, Saghir. editor.

(1)

Ahmad, Syed Rizwanuddin. editor.

(1)

Ahmed Osman, Osman. editor.

(1)

Ahmed, Adam E. editor.

(1)

Ahmed, Shakeel, 1989- editor.

(1)

Ahmed, Shakeel. editor.

(1)

Ahmed, Shakeel. editor. (orcid)0000-0001-5410-2975

(1)

Ahmedna, Mohamed.

(1)

Akanmu, Akinlolu Olalekan. editor.

(1)

Akhtar, Saeed. editor.

(1)

Alamprese, Cristina. editor.

(1)

Ali, Ghaffar, editor.

(1)

Almanza, Barbara A., editor.

(1)

Alnaddaf, Lina M. editor. (orcid)0000-0002-7251-6394

(1)

Alshammari, Nawaf Ibrahim. editor. (orcid)0000-0001-7525-8573

(1)

American Chemical Society. Meeting. (220th : 2000 : Washington, DC)

(1)

American Chemical society Symposium "Mycotoxins and Food Safety" (2000 : Washington, D.C.)

(1)

Amund, Olukayode Oladipo. editor.

(1)

Anandharamakrishnan, C. author.

(1)

Anandharamakrishnan, C., author.

(1)

Anandharamakrishnan, C., editor.

(1)

Andersen, Veslem�y, editor.

(1)

Anelich, Lucia E., editor.

(1)

Annaniah, Luruthudass, author

(1)

(1)

Ansari, Abid Ali. editor.

(1)

Ansari, Mohammad Javed, editor.

(1)

Antony, Jiju, author.

(1)

Anukiruthika, T., author.

(1)

Aransiola, Sesan Abiodun, editor.

(1)

Aransiola, Sesan Abiodun.

(1)

Arezes, Pedro M., editor.

(1)

Arora, Sumit. editor.

(1)

Arroyo-Cerezo, Alejandra. editor. (orcid)0000-0002-0618-7094

(1)

Arvanitoyannis, Ioannis.

(1)

Ashraf, Syed Amir, editor.

(1)

Ashraf, Syed Amir.

(1)

Atherton, Keith T., 1949-

(1)

Atungulu, Griffiths Gregory, editor.

(1)

Atungulu, Griffiths Gregory.

(1)

Axelos, Monique A. V.

(1)

Babalola, Olubukola Oluranti. editor.

(1)

Backert, Steffen. editor.

(1)

Badwaik, Laxmikant S., editor.

(1)

Bai, Jamuna A. (Jamuna Aswathanarayn), editor.

(1)

Baines, Richard (Richard N.), author.

(1)

Baird-Parker, Tony C., ed.

(1)

Balali-Mood, Mahdi. editor.

(1)

Balasubramaniam, V. M.

(1)

Ballard, Carol.

(1)

Bansal, Jagdish Chand. editor.

(1)

Baptista, Joao Santos, editor.

(1)

Barach, Jeffrey T., author.

(1)

Barba, Francisco (Francisco J.)

(1)

Barbosa-Cánovas, Gustavo V.

(1)

Barbosa-Cánovas, Gustavo V. (Gustavo Victor), 1949- editor.

(1)

Barroso, Monica P., editor.

(1)

Bartosz, G. (Grzegorz)

(1)

Bashir, Muhammad Khalid, editor.

(1)

Bassett, W. H., author.

(1)

Bassett, W.H., editor.

(1)

Battersby, Stephen, editor.

(1)

Baumgartner, Tobias, editor.

(1)

Bayen, Alexandre M. editor.

(1)

Bedale, Wendy, author.

(1)

Beier, Ross C., 1946-

(1)

Bekhit, Alaa El-Din, editor.

(1)

Belwal, Tarun. editor.

(1)

Benkeblia, Noureddine.

(1)

Bennet, Gregory S., author.

(1)

Bentley, Alison. editor. (orcid)0000-0001-5519-4357

(1)

Berek, Tamás. editor.

(1)

Berra, Bruno. editor.

(1)

Berruto, Remigio. editor.

(1)

Bevilacqua, Antonio.

(1)

Bhat, R.V., editor.

(1)

Bhattacharya, Debasmita. editor. (orcid)0000-0002-4507-4519

(1)

Bhattacharyya, Rahul. author.

(1)

Tümünü genişlet

Dil

(564)

(5)

Yayın Yılı

-

(59)

(54)

(43)

(43)

(32)

(26)

(25)

(24)

(23)

(22)

(21)

(20)

(20)

(20)

(19)

(16)

(16)

(15)

(14)

(14)

(14)

(14)

(13)

(12)

(11)

(8)

(6)

(5)

(3)

(2)

(2)

(2)

(1)

(1)

(1)

(1)

Tümünü genişlet

Konu

Food -- Safety measures.

(131)

(112)

Food -- Microbiology.

(76)

Electronic books.

(55)

(52)

(51)

Food Microbiology.

(46)

Food -- Analysis.

(44)

(39)

TECHNOLOGY & ENGINEERING.

(33)

(30)

Food industry and trade -- Safety measures.

(27)

Food Chemistry.

(21)

Food Engineering.

(21)

(21)

TECHNOLOGY / Food Science

(21)

Food -- Preservation.

(18)

(17)

Food adulteration and inspection.

(16)

Food industry and trade -- Quality control.

(16)

(16)

(15)

Food -- Quality.

(14)

TECHNOLOGY & ENGINEERING -- Food Science.

(13)

(12)

Food industry and trade.

(12)

(11)

Food -- Biotechnology.

(11)

Food industry and trade -- Technological innovations.

(11)

Nanotechnology.

(11)

Food contamination.

(10)

Food industry and trade -- Sanitation.

(10)

Functional foods.

(10)

(9)

Food -- Composition.

(9)

(9)

Aliments -- Sécurité -- Mesures.

(8)

(8)

Food -- Packaging.

(8)

Food -- Safety measures

(8)

Food -- Toxicology.

(8)

(8)

Foodborne diseases.

(8)

(8)

(7)

Industrial microbiology.

(7)

(7)

(7)

Agricultural biotechnology.

(6)

Environmental health.

(6)

Food -- Quality control.

(6)

Food industry and trade

(6)

Gıda -- Güvenlik önlemleri.

(6)

Hazard Analysis and Critical Control Point (Food safety system)

(6)

Mass spectrometry.

(6)

Nanotechnologie.

(6)

(6)

Sustainability.

(6)

TECHNOLOGY / Agriculture / General

(6)

BUSINESS & ECONOMICS -- Infrastructure.

(5)

Biology -- Research.

(5)

Biomedical Research.

(5)

Food -- Analysis

(5)

Food -- Packaging -- Materials.

(5)

(5)

Food contamination -- Prevention.

(5)

Foodborne diseases -- Prevention.

(5)

GIDA -- MİKROBİYOLOJİ.

(5)

Medicine -- Research.

(5)

Pharmaceutical chemistry.

(5)

(5)

SCIENCE / Life Sciences / Botany

(5)

SOCIAL SCIENCE -- General.

(5)

Sustainable agriculture.

(5)

Aliments -- Analyse.

(4)

Environmental management.

(4)

Food -- Composition

(4)

Food -- Storage.

(4)

Food Contamination -- prevention & control.

(4)

Food additives.

(4)

Food adulteration and inspection

(4)

Food handling -- Safety measures.

(4)

Food industry and trade -- Quality control

(4)

Food law and legislation -- United States.

(4)

Functional foods

(4)

GIDA -- GÜVENLİK ÖNLEMLERİ.

(4)

(4)

MEDICAL / Nutrition

(4)

Microbial genetics.

(4)

Nanostructured materials.

(4)

(4)

Nutraceutiques.

(4)

(4)

Plant biotechnology.

(4)

(4)

Aliments -- Biotechnologie.

(3)

Aliments -- Conditionnement -- Matériaux.

(3)

Aliments -- Conditionnement.

(3)

Aliments -- Conservation.

(3)

Artificial intelligence.

(3)

BUSINESS & ECONOMICS -- Industries -- General.

(3)

(3)

(3)

Bioinformatics.

(3)

Chemical & Biochemical.

(3)

Computational intelligence.

(3)

Dietary supplements.

(3)

(3)

Economic development.

(3)

Food -- Safety measures -- Government policy -- China.

(3)

Food -- Standards.

(3)

Food -- Technological innovations.

(3)

(3)

(3)

Food adulteration and inspection -- China.

(3)

Food contamination -- China.

(3)

Food industry and trade -- Environmental aspects.

(3)

Food industry and trade -- Quality control -- Regional disparities.

(3)

Food industry and trade -- Safety measures -- Regional disparities.

(3)

Food industry and trade -- Safety regulations -- United States.

(3)

Food industry and trade -- Safety regulations.

(3)

Food law and legislation.

(3)

Food service -- Sanitation.

(3)

(3)

Food—Biotechnology.

(3)

Freshwater and Marine Ecology.

(3)

Freshwater ecology.

(3)

(3)

Functional foods -- Standards.

(3)

GIDA -- KORUMA.

(3)

GIDA ENDÜSTRİSİ VE TİCARETİ -- GÜVENLİK ÖNLEMLERİ.

(3)

Gıda -- Mikrobiyoloji.

(3)

Gıda endüstrisi ve ticareti -- Kalite kontrol.

(3)

Internet Resources.

(3)

MEDICAL / Toxicology

(3)

Marine ecology.

(3)

Medical microbiology.

(3)

Microbial ecology.

(3)

Microencapsulation.

(3)

Nanobiotechnology.

(3)

Pesticide residues in food.

(3)

(3)

Plant physiology.

(3)

(3)

Radiation preservation of food.

(3)

SCIENCE / General

(3)

TECHNOLOGY / Agriculture / Crop Science

(3)

TECHNOLOGY / Agriculture / Sustainable Agriculture

(3)

(3)

Veterinary medicine.

(3)

AIDS (Disease) -- Nutritional aspects.

(2)

(2)

Agricultural biotechnology -- Risk assessment.

(2)

Agricultural microbiology.

(2)

Agricultural processing.

(2)

Agriculture durable.

(2)

Aliments -- Activité de l'eau.

(2)

Aliments -- Additifs.

(2)

Aliments -- Industrie et commerce -- Qualité -- Contrôle.

(2)

Aliments -- Qualité.

(2)

Animal Physiology.

(2)

Artificial intelligence -- Industrial applications.

(2)

(2)

(2)

Biomedical engineering.

(2)

Bioremediation.

(2)

Biosensing Techniques.

(2)

(2)

Civil engineering.

(2)

Coloring matter.

(2)

Crops -- Genetic engineering.

(2)

(2)

Development Studies.

(2)

Diet in disease.

(2)

(2)

(2)

(2)

Emerging infectious diseases.

(2)

(2)

Environmental Health

(2)

Environmental Sciences.

(2)

Environmental engineering.

(2)

(2)

Fermented foods.

(2)

Fishery processing.

(2)

Food -- Microbiology.

(2)

Food -- Analysis -- Equipment and supplies.

(2)

Food -- Biotechnology

(2)

Food -- Biotechnology -- Safety measures.

(2)

Food -- Microbiology

(2)

Food -- Microbiology -- Handbooks, manuals, etc.

(2)

Food -- Packaging

(2)

Food -- Packaging -- Materials

(2)

Food -- Quality

(2)

Food -- Quality -- Technological innovations.

(2)

Food -- Risk assessment.

(2)

Food -- Safety measures -- Congresses.

(2)

Food -- Safety measures -- Government policy.

(2)

Food -- Safety measures -- International cooperation.

(2)

Food -- Safety regulations.

(2)

Tümünü genişlet

Materyal Türü

Shelf Location

Beytepe Genel Koleksiyon

Beytepe Tez Koleksiyonu

CRC Ekitapları

Elektronik Kütüphane

Karger E-Kitap Koleksiyonu

Sağlık Bilimleri Genel Koleksiyon

Sosyal Bilimler Genel Koleksiyon

Taylor Francis E-Kitap Koleksiyonu

Wiley E-Kitap Koleksiyonu

Tümünü genişlet

Kütüphane

Beytepe Kütüphanesi

Sağlık Bilimleri Kütüphanesi

Sosyal Bilimler Kütüphanesi

Çevrimiçi Kütüphane

{sortLabel}

	{facetName}	{results}

	{displayName}	{count}
{error}

Liste görünümüne geç

Küçük resim görünümüne geç

Eylem Seç

Ayırt
Listelerime ekle
Eposta
Yazdır

569 sonuç bulundu

Arama sonuçlarına abone ol

1 2 3 4 5 6 .. 48

000000000000DEFAULT_TR

Yazdır

Liste seç

Bunu varsayılan liste yap.

Öğeler başarıyla eklendi

Öğeler eklenirken hata oldu. Lütfen tekrar deneyiniz.

One or more items could not be added because you are not logged in.

1.

Food safety : theory and practice için kapak resmi

Food safety : theory and practice

Food safety : theory and practice

Yazar

Knechtges, Paul L.

Yer Numarası

RA601 K54 2012

Format:

Durum

Beytepe Kütüphanesi~1

Rafta:
Kopya:

2.

Handbook of food safety engineering için kapak resmi

Handbook of food safety engineering

Handbook of food safety engineering

Yazar

Sun, Da-Wen.

Yer Numarası

ONLINE

Elektronik Erişim

John Wiley http://dx.doi.org/10.1002/9781444355321
MyiLibrary, Table of contents http://www.myilibrary.com?id=333328&ref=toc

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

3.

Pocket dictionary of food safety için kapak resmi

Pocket dictionary of food safety

Pocket dictionary of food safety

Yazar

Solate, Jeffrey T., author.

Yer Numarası

TX531 .S6475 2011

Elektronik Erişim

Click here to view.

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

4.

Food safety : contaminants and toxins için kapak resmi

Food safety : contaminants and toxins

Food safety : contaminants and toxins

Yazar

D'Mello, J. P. Felix.

Yer Numarası

WA 701 F686 2011

Format:

Durum

Sağlık Bilimleri Kütüphanesi~1

Rafta:
Kopya:

5.

Safety evaluation of certain food additives için kapak resmi

Safety evaluation of certain food additives

Safety evaluation of certain food additives

Yazar

Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland)

Yer Numarası

ONLINE

Elektronik Erişim

EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=335750

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

6.

Listeria, listeriosis, and food safety için kapak resmi

Listeria, listeriosis, and food safety

Listeria, listeriosis, and food safety

Yazar

Ryser, Elliot T., 1957- Marth, Elmer H.

Yer Numarası

QR201 .L7 R9 2007

Elektronik Erişim

Click here to view.

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

7.

Food safety : old habits, new perspectives için kapak resmi

Food safety : old habits, new perspectives

Food safety : old habits, new perspectives

Yazar

Entis, Phyllis.

Yer Numarası

WA 701 E61 2007

Format:

Durum

Sağlık Bilimleri Kütüphanesi~1

Rafta:
Kopya:

8.

Listeria, listeriosis, and food safety için kapak resmi

Listeria, listeriosis, and food safety

Listeria, listeriosis, and food safety

Yazar

Ryser, Elliot T. Marth, Elmer H.

Yer Numarası

QR201.L7 R9 2007

Format:

Durum

Beytepe Kütüphanesi~1

Rafta:
Kopya:

9.

Food-drug synergy and safety için kapak resmi

Food-drug synergy and safety

Food-drug synergy and safety

Yazar

Thompson, Lilian U. Ward, Wendy E.

Yer Numarası

QV 38 F6865 2006

Format:

Durum

Sağlık Bilimleri Kütüphanesi~1

Rafta:
Kopya:

10.

Food-drug synergy and safety için kapak resmi

Food-drug synergy and safety

Food-drug synergy and safety

Yazar

Thompson, Lilian U. Ward, Wendy E.

Yer Numarası

RM302.4 .F66 2005

Elektronik Erişim

Click here to view.

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

11.

Prions Food and Drug Safety için kapak resmi

Prions Food and Drug Safety

Prions Food and Drug Safety

Yazar

Kitamoto, Tetsuyuki. editor. SpringerLink (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

http://dx.doi.org/10.1007/4-431-29402-3

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

12.

Microbial stress adaptation and food safety için kapak resmi

Microbial stress adaptation and food safety

Microbial stress adaptation and food safety

Yazar

Yousef, Ahmed Elmeleigy. Juneja, Vijay K., 1956-

Yer Numarası

QR115 .M4585 2003

Elektronik Erişim

Click here to view.

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

Eylem Seç

Ayırt
Listelerime ekle
Eposta
Yazdır

1 2 3 4 5 6 .. 48

Copyright 2011 Sirsi Corporation - Enterprise Version 5.0.0.11