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Yazar

SpringerLink (Online service)

(8)

Wiley InterScience (Online service)

(6)

(4)

Chandan, Ramesh C.

(3)

Lawrence, Robert M. (Robert Michael), 1951-

(3)

Lawrence, Ruth A., 1924-

(3)

Nollet, Leo M. L., 1948-

(3)

(3)

American Oil Chemists' Society.

(2)

Briggs, Gerald G.

(2)

Freeman, Roger K., 1935-

(2)

Kailasapathy, Kasipathy.

(2)

Ovid Technologies, Inc.

(2)

(2)

Tamang, Jyoti Prakash.

(2)

Thompson, Abby.

(2)

Akoh, Casimir C., 1955-

(1)

Augustin, M. A.

(1)

Bagnall, Anthony. editor.

(1)

Bansal, Nidhi, editor.

(1)

Barba, Francisco (Francisco J.)

(1)

(1)

Black, Jason Edward.

(1)

Bode, Lars, author.

(1)

(1)

Bofinger, Manfred.

(1)

Boland, Mike, 1950-

(1)

Boland, Mike, 1950- editor.

(1)

(1)

Briana, Despina D. editor.

(1)

Bösze, Zsuzsanna. editor.

(1)

Carvalho, Antonio Fernandes de.

(1)

Chow, Ming Fai.

(1)

(1)

Coates, Paul M.

(1)

Coimbra, Jane Selia dos Reis, 1962-

(1)

Cosens, Barbara, 1955-

(1)

Deeth, Hilton, 1945- author.

(1)

Di Renzo, Gian Carlo. editor.

(1)

Endres, Joseph G., 1932-

(1)

Evranuz, E. ¿zg¿l.

(1)

Fish, Kenneth, 1971- author.

(1)

Freeman, Charles, 1947-

(1)

Geurts, T. J. (Tom J.)

(1)

Gimenez Smith, Carmen, 1971-

(1)

Givens, D. I. (D. Ian)

(1)

Gross, Jan Tomasz, author.

(1)

Guo, M., editor.

(1)

Guo, Mingruo, 1960- editor.

(1)

Guyet, Thomas. editor.

(1)

Haenlein, George F. W.

(1)

Hengel, Arjon J. van.

(1)

Hettiarachchy, Navam S.

(1)

Hui, Y. H. (Yiu H.)

(1)

Ifrim, Georgiana. editor.

(1)

Indian Council of Medical Research.

(1)

Institute of Food Technologists.

(1)

J?drychowski, Lucjan.

(1)

Jafari, Seid Mahdi.

(1)

Jarvis, Judith K.

(1)

Jensen, Allan A.

(1)

Jensen, Robert G.

(1)

Kalač, Pavel, author.

(1)

Kanekanian, Ara, editor.

(1)

Kannan, Arvind.

(1)

Kardashian, Kirk.

(1)

Khan Mohammad Beigi, Pooya. author.

(1)

(1)

Ko?akowska, Anna, 1938-

(1)

Kontominas, Michael G.

(1)

Koren, Gideon, 1947-

(1)

(1)

Lamoureux, Victor S.

(1)

Larson, Bruce L. (Bruce Linder), 1927-

(1)

Lemaire, Vincent. editor. (orcid)

(1)

Malinowski, Simon. editor.

(1)

Marshall, M. R. (Maurice R.)

(1)

Marsili, Ray, 1946-

(1)

Maverakis, Emanual. author.

(1)

McBean, Lois D.

(1)

McGuire, Mark A., author.

(1)

McGuire, Michelle, author.

(1)

McKenzie, Hugh A.

(1)

McMullin, Dan Taulapapa.

(1)

(1)

Miller, Gregory D.

(1)

Miller, Richard K. (Richard Kermit), 1946-

(1)

Morris, Charles E., 1969-

(1)

Nair, G. Balakrish.

(1)

National Dairy Council.

(1)

National Institute of Cholera & Enteric Diseases (India)

(1)

Nero, Augusto Luís.

(1)

(1)

Packard, Vernal S.

(1)

Papadimitriou, Konstantinos, editor.

(1)

Peters, P. W. J. (Paul W. J.)

(1)

Petit, Michel, 1936-

(1)

Preedy, Victor R., editor.

(1)

Rady, Mohamed Ramadan. author.

(1)

Rathore, Hamir Singh.

(1)

Reinhard, Renneberg.

(1)

Rhoades, Jonathan.

(1)

Ritzoulis, Christos.

(1)

Robinson, R. K. (Richard Kenneth), editor of compilation.

(1)

Royster, Judith V.

(1)

Sanchez, Paul Cordero.

(1)

Sato, Kenji, 1960-

(1)

Schaefer, Christof.

(1)

Schaefer, Patrick. editor.

(1)

Sikorski, Zdzis?aw E.

(1)

Singh, Dhananjay. editor. (orcid)

(1)

Singh, Harjinder, 1957-

(1)

Singh, Harjinder, 1957- editor.

(1)

Singh, Harjinder.

(1)

Singh, Madhusudan. editor.

(1)

Smith, Vearl R.

(1)

Smithers, Geoffrey W.

(1)

Society of Dairy Technology.

(1)

Soy Protein Council.

(1)

Takeda, Yoshifumi, 1935-

(1)

Tavenard, Romain. editor.

(1)

Teixeira, Jos ̌A. (Jos ̌Antn̤io), 1957-

(1)

Tiwary, Uma Shanker. editor.

(1)

Toldr,̀ Fidel.

(1)

Tsakalidou, Effie, editor.

(1)

Valenze, Deborah M., 1953- author.

(1)

Veera Bramhachari, Pallaval. editor.

(1)

Vinciguerra, Manlio.

(1)

Walstra, Pieter.

(1)

Watson, Ronald R. (Ronald Ross), editor.

(1)

Weselake, Randall J.

(1)

Wichers, Harry.

(1)

Wiley, Andrea S., 1962-

(1)

Wouters, Jan T. M.

(1)

Yaffe, Sumner J., 1923-

(1)

Yaffe, Sumner J., 1923-2011.

(1)

Yudin, Andrey. author.

(1)

Zaynidinov, Hakimjon. editor.

(1)

Şahin, Özlem Naciye. editor.

(1)

Tümünü genişlet

Dil

(81)

Yayın Yılı

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(13)

(8)

(7)

(5)

(5)

(5)

(4)

(4)

(3)

(3)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Tümünü genişlet

Konu

Dairy processing.

(7)

(5)

Fermented milk.

(5)

(5)

Dairy products.

(4)

Food industry and trade.

(4)

Functional foods.

(4)

(4)

Breast Feeding.

(3)

(3)

Milk -- chemistry.

(3)

(3)

Breast milk -- Contamination.

(2)

Dairy products in human nutrition.

(2)

(2)

Fermented foods.

(2)

Fetus -- Effect of drugs on.

(2)

Food -- Analysis.

(2)

Food -- History.

(2)

Food -- Microbiology.

(2)

(2)

Infant formulas.

(2)

Lactation -- drug effects

(2)

Milk -- Social aspects.

(2)

(2)

Milk, Human -- drug effects

(2)

(2)

Newborn infants -- Effect of drugs on.

(2)

Pregnancy -- drug effects

(2)

(2)

(2)

Agriculture and state -- European Economic Community countries.

(1)

Allergens -- Analysis.

(1)

(1)

Animal products -- Handbooks, manuals, etc.

(1)

Beverages -- Microbiology -- Handbooks, manuals, etc.

(1)

Bioactive compounds.

(1)

Biotechnology industries.

(1)

(1)

Breast milk -- Composition -- Handbooks, manuals, etc.

(1)

Breast milk -- Contamination -- Handbboks, manuals, etc.

(1)

Breastfeeding -- Health aspects.

(1)

Capitalism -- Social aspects.

(1)

(1)

Chemistry, Organic.

(1)

Chemistry, Technical.

(1)

(1)

Christian saints -- Cult -- History -- To 1500.

(1)

Concentrated milk.

(1)

Cooking (Milk) -- History.

(1)

Dairy Products -- analysis.

(1)

Dairy Products -- standards.

(1)

Dairy cattle -- Feeding and feeds.

(1)

Dairy farmers -- United States.

(1)

Dairy farming -- Economic aspects -- United States.

(1)

Dairy microbiology -- Handbooks, manuals, etc.

(1)

Dairy microbiology.

(1)

Dairy processing -- Quality control.

(1)

Dairy products -- History.

(1)

Dairy products -- Sensory evaluation.

(1)

Dairy products in human nutrition -- Handbooks, manuals, etc.

(1)

Dairy products industry -- Technological innovations.

(1)

Dairying -- Economic aspects -- United States.

(1)

Dairying -- Social aspects -- Great Britain.

(1)

Developmental toxicology.

(1)

Dietary supplements -- Encyclopedias.

(1)

(1)

Drug Therapy -- adverse effects

(1)

Drug Therapy -- adverse effects -- Handbooks.

(1)

Drug-Related Side Effects and Adverse Reactions

(1)

Environmental sociology.

(1)

Europe -- European Economic Community countries.

(1)

Ewes -- Feeding and feeds.

(1)

Farm production quotas -- European Economic Community countries.

(1)

Feeds -- Analysis.

(1)

Fermentation -- Handbooks, manuals, etc.

(1)

Fermented foods -- Handbooks, manuals, etc.

(1)

Fetus -- Effect of drugs on -- Handbboks, manuals, etc.

(1)

Fetus -- Effect of drugs on -- Handbooks, manuals, etc.

(1)

Fetus -- drug effects

(1)

Fetus -- drug effects -- Handbooks.

(1)

Food -- Biotechnology.

(1)

Food -- Composition.

(1)

Food -- Fat content.

(1)

Food -- Preservation.

(1)

Food -- Protein content.

(1)

Food -- Sensory evaluation.

(1)

Food Habits -- psychology.

(1)

Food Microbiology.

(1)

Food habits -- History.

(1)

Food of animal origin -- Handbooks, manuals, etc.

(1)

(1)

Gay liberation movement -- California -- San Francisco -- History -- 20th century -- Sources.

(1)

Gay men -- California -- San Francisco -- Archives.

(1)

Gay men -- Political activity -- California -- San Francisco -- History -- 20th century -- Sources.

(1)

Genetic engineering -- Economic aspects.

(1)

Genetically modified foods.

(1)

Goats -- Feeding and feeds.

(1)

Handbooks, manuals, etc.

(1)

Holocaust, Jewish (1939-1945)

(1)

Holocaust, Jewish (1939-1945) -- Poland -- Jedwabne.

(1)

Human-animal relationships.

(1)

(1)

Indians of North America -- Legal status, laws, etc. -- Cases.

(1)

Indians of North America -- Legal status, laws, etc. -- West (U.S.) -- Congresses.

(1)

Indians of North America -- Montana -- Claims -- History -- Congresses.

(1)

Indians of North America -- West (U.S.) -- Claims -- Congresses.

(1)

Infant, Newborn -- Handbooks.

(1)

Infant, Newborn, Diseases -- chemically induced

(1)

Infants -- Nutrition.

(1)

Jews -- Poland -- Jedwabne -- History.

(1)

Lactation -- drug effects -- Handbooks.

(1)

Lactation -- drug effects.

(1)

Lactoglobulins.

(1)

Lipids -- Study and teaching.

(1)

Lipids in human nutrition.

(1)

(1)

(1)

Maternal-Fetal Exchange -- drug effects

(1)

Meat -- Sensory evaluation.

(1)

Milk -- Analysis.

(1)

Milk -- Composition -- Handbooks, manuals, etc.

(1)

Milk -- Composition.

(1)

Milk -- History.

(1)

Milk -- Social aspects -- United States.

(1)

Milk -- microbiology.

(1)

Milk -- standards.

(1)

Milk consumption.

(1)

Milk trade -- Government policy -- European Economic Community countries.

(1)

Milk trade -- Social aspects -- Great Britain.

(1)

Milk trade -- Technological innovations.

(1)

Milk, Harvey -- Archives.

(1)

Milk, Human -- chemistry.

(1)

Milk, Human -- drug effects -- Handbooks.

(1)

Milk, Human -- drug effects.

(1)

Newborn infants -- Effect of drugs on -- Handbboks, manuals, etc.

(1)

Newborn infants -- Effect of drugs on -- Handbooks, manuals, etc.

(1)

Obstetrical pharmacology -- Handbooks, manuals, etc.

(1)

(1)

Perinatal pharmacology.

(1)

Pesticides -- Environmental aspects.

(1)

Pharmaceutical Preparations -- Handbooks.

(1)

Pharmaceutical technology.

(1)

(1)

Plant breeding.

(1)

Plant physiology.

(1)

Politicians -- California -- San Francisco -- Archives.

(1)

Pregnancy -- Complications -- Handbboks, manuals, etc.

(1)

Pregnancy -- Handbooks.

(1)

Pregnancy -- drug effects -- Handbooks.

(1)

Pregnant women -- Drug use.

(1)

Pregnant women -- Medical care.

(1)

Prenatal Exposure Delayed Effects

(1)

(1)

(1)

Relics -- History -- To 1500.

(1)

Reproductive toxicology.

(1)

Ruminants -- physiology.

(1)

San Francisco (Calif.). Board of Supervisors -- History -- 20th century -- Sources.

(1)

San Francisco (Calif.). Board of Supervisors.

(1)

(1)

(1)

(1)

Trans fatty acids.

(1)

Water rights -- Milk River (Mont. and Alta.) -- History -- Congresses.

(1)

Water rights -- West (U.S.) -- Congresses.

(1)

(1)

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49.

Manufacturing yogurt and fermented milks için kapak resmi

Manufacturing yogurt and fermented milks

Manufacturing yogurt and fermented milks

Yazar

Chandan, Ramesh C. Kilara, Arun.

Yer Numarası

ONLINE

Elektronik Erişim

Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=1110555
John Wiley http://dx.doi.org/10.1002/9781118481301

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50.

Living factories : biotechnology and the unique nature of capitalism için kapak resmi

Living factories : biotechnology and the unique nature of capitalism

Living factories : biotechnology and the unique nature of capitalism

Yazar

Fish, Kenneth, 1971- author.

Yer Numarası

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http://www.jstor.org/stable/10.2307/j.ctt24hnwd

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51.

The future of Indian and federal reserved water rights the Winters Centennial için kapak resmi

The future of Indian and federal reserved water rights the Winters Centennial

The future of Indian and federal reserved water rights the Winters Centennial

Yazar

Royster, Judith V. Cosens, Barbara, 1955- Project Muse.

Yer Numarası

ONLINE

Elektronik Erişim

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52.

Bioactive food proteins and peptides applications in human health için kapak resmi

Bioactive food proteins and peptides applications in human health

Bioactive food proteins and peptides applications in human health

Yazar

Hettiarachchy, Navam S. Sato, Kenji, 1960- Marshall, M. R. (Maurice R.) Kannan, Arvind.

Yer Numarası

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53.

Handbook of animal-based fermented food and beverage technology için kapak resmi

Handbook of animal-based fermented food and beverage technology

Handbook of animal-based fermented food and beverage technology

Yazar

Hui, Y. H. (Yiu H.) Evranuz, E. ¿zg¿l. Chandan, Ramesh C.

Yer Numarası

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54.

Pesticides evaluation of environmental pollution için kapak resmi

Pesticides evaluation of environmental pollution

Pesticides evaluation of environmental pollution

Yazar

Rathore, Hamir Singh. Nollet, Leo M. L., 1948-

Yer Numarası

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55.

Flavor, fragrance, and odor analysis için kapak resmi

Flavor, fragrance, and odor analysis

Flavor, fragrance, and odor analysis

Yazar

Marsili, Ray, 1946-

Yer Numarası

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56.

Current research in animal physiology için kapak resmi

Current research in animal physiology

Current research in animal physiology

Yazar

Lamoureux, Victor S.

Yer Numarası

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57.

Breastfeeding a guide for the medical profession için kapak resmi

Breastfeeding a guide for the medical profession

Breastfeeding a guide for the medical profession

Yazar

Lawrence, Ruth A., 1924- Lawrence, Robert M. (Robert Michael), 1951-

Yer Numarası

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ScienceDirect http://www.sciencedirect.com/science/book/9781437707885

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58.

Food allergens analysis instrumentation and methods için kapak resmi

Food allergens analysis instrumentation and methods

Food allergens analysis instrumentation and methods

Yazar

Nollet, Leo M. L., 1948- Hengel, Arjon J. van.

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59.

Sensory analysis of foods of animal origin için kapak resmi

Sensory analysis of foods of animal origin

Sensory analysis of foods of animal origin

Yazar

Nollet, Leo M. L., 1948- Toldr,̀ Fidel.

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60.

Medication safety in pregnancy and breastfeeding için kapak resmi

Medication safety in pregnancy and breastfeeding

Medication safety in pregnancy and breastfeeding

Yazar

Koren, Gideon, 1947-

Yer Numarası

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