Search Results for Cooking.

|

Kütüphane Hesabım

|

|

|

Remember to clear the cache and close the browser window.

Search Limit

Rooms Restriction Values

8

Search Field

Target Value

Limit Value

Restriction Value

Arama:

Gelişmiş Arama

Arama Sonuçlarını Sınırlandır

Yazar

(32)

SpringerLink (Online service)

(3)

Adar, Gökçen.

(2)

Alkattan, Ahmed Amer Saeed.

(2)

Barnes, Julian.

(2)

(2)

Wiley InterScience (Online service)

(2)

Ünsal, Artun, 1942-

(2)

İnce, Şengül.

(2)

Şimşek, Burcu.

(2)

Abdulali, Arsen. editor.

(1)

Akbacak, Ayvaz.

(1)

Albala, Ken, 1964- author.

(1)

Alc̕ia Foundation.

(1)

Allende, Isabel.

(1)

Alptekin, Fecir.

(1)

Alsaffar, A. Aylin.

(1)

(1)

Anderson, John J. B. (John Joseph Baxter), 1934- author.

(1)

Arefin, Mohammad Shamsul. editor.

(1)

(1)

Arnold, Bruce Makoto, editor.

(1)

Atilla, A. Nedim.

(1)

Avcı, Ayṣegül, editor.

(1)

Avieli, Nir, 1966-

(1)

Awuah, George B., editor.

(1)

(1)

(1)

Baileyrae, Currine.

(1)

Barbut, Shabtai.

(1)

Bayram, İlhan.

(1)

(1)

Baysal, Barış.

(1)

(1)

Bird, Brad, 1957-

(1)

(1)

Bradshaw, Cathryn.

(1)

Brevery, Jacques.

(1)

Brockman, John, 1941-

(1)

Brunetta, Leslie, 1960-

(1)

Buena Vista Home Entertainment (Firm).

(1)

Callahan, Julius.

(1)

Caster, Nicolas.

(1)

Chakrabarti, Lolita.

(1)

Chong, Raymond Douglas, editor.

(1)

Clay, Langdon, 1949-

(1)

Copobianco, Jim.

(1)

Craig, Catherine Lee.

(1)

(1)

(1)

Darga, Muhibbe.

(1)

Davis, Jennifer J., 1974-

(1)

Demir, Meral Nayman, translator.

(1)

(1)

Dennehy, Brian.

(1)

Devine, Marjorie M.

(1)

Deşilton, Reca

(1)

Diyetetik Programı Tez

(1)

Dole Food Company.

(1)

(1)

Doolin, Kaleta, 1950-

(1)

Edelstein, Sari.

(1)

Eighmey, Rae Katherine.

(1)

Emin-Tunc, Tanfer, editor.

(1)

Engelhardt, Elizabeth Sanders Delwiche, 1969-

(1)

Erkoc̣, Seda, editor.

(1)

Farooqui, Tahira, editor.

(1)

Faroqui, Akhlaq A., editor.

(1)

Fitzgerald, Kathleen, 1952-

(1)

(1)

Fred, Ana. editor.

(1)

Furstenau, Nina Mukerjee, 1962-

(1)

Galanakis, Charis M.

(1)

Ganjyal, Girish M.

(1)

Garofalo, Janeane.

(1)

Garrett, Brad, 1960-

(1)

Gentilcore, David.

(1)

(1)

Giammetta, Carolina.

(1)

Gibson, Mark, author.

(1)

Gisslen, Wayne, 1946-

(1)

Graff, Sarah R.

(1)

(1)

(1)

Guin,̌ Raquel Pinho Ferreira.

(1)

(1)

Harper, J. M., ed.

(1)

Helfert, Markus. editor.

(1)

Hirasa, Kenji, 1958-

(1)

Hirashima, Madoka, author.

(1)

Holm, Ian, 1931-

(1)

Holzinger, Andreas. editor.

(1)

Huang, Sidi, author.

(1)

(1)

Iida, Fumiya. editor.

(1)

Kaiser, M. Shamim. editor.

(1)

Kalyoncu, Begüm Z.

(1)

Karaosmanoğlu, İbrahim.

(1)

Kelly, John-Paul.

(1)

(1)

Knoerzer, Kai, editor.

(1)

Ku, Robert Ji-Song, author.

(1)

Ku, Robert Ji-Song.

(1)

Kureishi, Hanif.

(1)

Kut, Günay, prepared

(1)

Kut, Turgut, prepared

(1)

(1)

Kılınç, Sümeyra Merve.

(1)

Kızıler, Ruken.

(1)

LIona, Panchita.

(1)

Langton, Brenda.

(1)

(1)

Leong-Salobir, Cecilia.

(1)

Leslie, Eliza, 1787-1858.

(1)

(1)

Lin, Tan, 1957-

(1)

Linden, Erik van der.

(1)

(1)

Linsenmeyer, Helen Walker.

(1)

(1)

Loichot, Valerie, 1968-

(1)

Maclin, Edward M.

(1)

Madden, Etta M., 1962-

(1)

Madekwe, Ashley.

(1)

Maiolino, Perla. editor.

(1)

(1)

Maskan, Medeni.

(1)

Matvejevic, Predrag

(1)

(1)

(1)

(1)

Medina, Bedriye Renda.

(1)

(1)

Mercier, C., ed.

(1)

Michell, Roger.

(1)

Miskelly, Diane, author.

(1)

Moni, Mohammad Ali. editor.

(1)

Moore, Charles.

(1)

Moscicki, Leszek.

(1)

Musselman, Lytton John, 1943-

(1)

Nahya, Z. Nilüfer.

(1)

Newman, C. Walter.

(1)

Newman, Rosemary K.

(1)

Newsham, Pat, illustrator.

(1)

Novero, Cecilia, author.

(1)

Nussinovitch, A., author.

(1)

O'Donoghue, John. editor.

(1)

O'Toole, Peter, 1932-

(1)

Oswalt, Patton.

(1)

Otman, Elvin, editor.

(1)

(1)

Owen, Meg Wynn.

(1)

Perdon, Alicia A.

(1)

Philips, Daniel.

(1)

Phillips, Leslie.

(1)

Pimentel, Marcia.

(1)

(1)

Pite, Rebekah E.

(1)

(1)

Poutanen, Kaisa S.

(1)

(1)

Preedy, Victor R.

(1)

(1)

Puckett, Susan, 1956-

(1)

Ramaswamy, Hosahalli S., editor.

(1)

Ratzenberger, John.

(1)

Regier, Marc, editor.

(1)

Reis Correia, Paula Maria dos, 1967-

(1)

(1)

Rodríguez-Alegría, Enrique.

(1)

(1)

(1)

(1)

(1)

Röcker, Carsten. editor.

(1)

Salisbury, Neal Sheldon, author.

(1)

(1)

Satu, Md. Shahriare. editor. (orcid)

(1)

Savoretti, Beatrice.

(1)

Schick, İrvin Cemil, contributor.

(1)

Schonauer, Sylvia L.

(1)

Schubert, Helmar, editor.

(1)

Sessa, David J.

(1)

Sharpless, Rebecca. author.

(1)

Shekter, Robert.

(1)

Shirley, Kellie.

(1)

(1)

Smart-Grosvenor, Vertamae.

(1)

(1)

Solt, George, 1978-

(1)

Sparling, Marilyn C., 1940- author.

(1)

Spataro, Michela.

(1)

(1)

Stavely, Keith W. F., 1942-

(1)

Steinberg, Ellen FitzSimmons, 1948-

(1)

Sutton, David E., 1963-

(1)

Takats, Sean, 1974-

(1)

Takemasa, Mitsuo, 1943-

(1)

Tan, Chee Beng.

(1)

Tang, Juming, editor.

(1)

Tümünü genişlet

Dil

(82)

(37)

Multiple languages

(1)

Yayın Yılı

-

(17)

(16)

(14)

(13)

(10)

(10)

(6)

(4)

(4)

(3)

(3)

(2)

(2)

(2)

(2)

(2)

(2)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Tümünü genişlet

Konu

(13)

Cooking, Turkish.

(12)

Yemek pişirme.

(8)

Türk mutfağı.

(6)

Food in literature.

(4)

Cooking -- Turkey.

(3)

Cooking, American -- Southern style.

(3)

Cooking, American.

(3)

Food habits -- History.

(3)

(3)

Türk mutfağı

(3)

(2)

(2)

Cooking (Natural foods)

(2)

Cooking (Turkey)

(2)

Cooking -- Humor.

(2)

Cooking in literature.

(2)

Cooking, American -- Midwestern style.

(2)

(2)

Cooking, Asian -- Social aspects.

(2)

Cooking, Greek.

(2)

Cooking, Indic.

(2)

Cooking, Mediterranean.

(2)

Cooking, Turkish -- History.

(2)

Diet -- Mediterranean Region.

(2)

Food -- Analysis.

(2)

Food -- Effect of heat on.

(2)

Food -- Social aspects -- United States.

(2)

Food habits -- Turkey.

(2)

Food industry and trade.

(2)

Microwave cooking.

(2)

(2)

Recipes -- Turkey -- Women.

(2)

Recipes, Turkish.

(2)

(2)

Southern States -- Social life and customs.

(2)

(2)

Türk yemekleri.

(2)

Yemek Pişirme -- Türkiye.

(2)

Yemek pişirme -- Mizah.

(2)

Yemek tarifleri -- Türkiye -- Kadınlar.

(2)

Yemek tarifleri, Türk.

(2)

African American cooking.

(1)

African American women -- Southern States -- Social conditions.

(1)

African American women household employees -- Southern States -- History.

(1)

African American women household employees.

(1)

African American women.

(1)

African Americans -- Georgia -- History.

(1)

Alcott, Louisa May, 1832-1888 -- Criticism and interpretation.

(1)

Animated films.

(1)

Antilles, Lesser -- Literatures.

(1)

Aphrodisiac cooking.

(1)

Aphrodisiacs -- Literary collections.

(1)

(1)

Arabs -- Food -- History.

(1)

Arap mutfağı.

(1)

Araplar -- Gıda -- Tarih.

(1)

Archaeology and history.

(1)

Arts, European -- 20th century.

(1)

Asia -- Colonial influence -- History.

(1)

Asia -- Social life and customs.

(1)

Asian Americans -- Ethnic identity.

(1)

Asian Americans -- Social life and customs.

(1)

Asçilik (Deniz ürünleri) -- Türkiye -- İstanbul.

(1)

Avant-garde (Aesthetics) -- Europe -- History -- 20th century.

(1)

Aşçılık -- Türkiye -- Kocaeli.

(1)

Aşçılık -- Yemek kitapları.

(1)

Aşçılık, Türk.

(1)

(1)

Balık kültürü -- Türkiye -- İstanbul.

(1)

Barbecuing -- Southern States.

(1)

(1)

Bengali Americans -- Biography.

(1)

Bengali Americans -- Food.

(1)

Bengali Americans -- Social life and customs.

(1)

Beslenme Alışkanlıkları

(1)

Beslenme alışkanlıkları -- Tarihi.

(1)

Beslenme alışkanlıkları -- Türkiye.

(1)

Brain -- Diseases -- Diet therapy.

(1)

Bread -- History -- Turkey.

(1)

Bread -- Turkey.

(1)

(1)

(1)

Caribbean literature -- History and criticism.

(1)

Celebrity chefs.

(1)

Cereal products.

(1)

Chemical engineering.

(1)

Children's films.

(1)

Chinese -- Food -- Social aspects -- Southeast Asia.

(1)

Chinese -- Food -- Southeast Asia.

(1)

Chinese restaurants -- United States -- History.

(1)

Convenience foods -- Social aspects -- Congresses.

(1)

Cookbooks -- Hittites -- History.

(1)

Cookbooks -- Social aspects -- United States.

(1)

Cookbooks -- Turkey -- History.

(1)

Cookbooks -- Turkey -- Adıyaman.

(1)

Cookbooks -- Turkey -- Istanbul.

(1)

Cookbooks -- Turkey -- Kocaeli.

(1)

Cookbooks -- Turkey.

(1)

(1)

Cookery -- Ege Bölgesi (Turkey)

(1)

Cookery (Seafood) -- Turkey -- Istanbul.

(1)

Cookery, Greeks.

(1)

Cookery, Turkish

(1)

Cookery, Turks.

(1)

Cooking (Barley)

(1)

Cooking (Bread)

(1)

Cooking (Bread) -- Turkey.

(1)

(1)

Cooking (Fish) -- Turkey -- Istanbul.

(1)

Cooking (Frankfurters) -- Michigan -- Detroit.

(1)

Cooking (Herbs) -- Greece.

(1)

Cooking (Herbs) -- Turkey.

(1)

Cooking (Herbs).

(1)

(1)

Cooking (Milk) -- History.

(1)

Cooking (Pumpkin) -- United States -- History.

(1)

Cooking (Spices).

(1)

Cooking (Tomatoes)

(1)

Cooking (Wild foods) -- East (U.S.)

(1)

Cooking -- Argentina.

(1)

Cooking -- Balkan -- Congresses.

(1)

Cooking -- Cookbooks.

(1)

Cooking -- Dictionaries.

(1)

Cooking -- France -- History -- 18th century.

(1)

Cooking -- France -- History.

(1)

Cooking -- History.

(1)

Cooking -- Illinois.

(1)

Cooking -- Laboratory manuals.

(1)

Cooking -- Miscellanea -- Turkish

(1)

Cooking -- New England.

(1)

Cooking -- New York (State) -- New York.

(1)

Cooking -- Pennsylvania -- Pennsylvania Dutch Country.

(1)

Cooking -- Social aspects -- Congresses.

(1)

Cooking -- Social aspects -- History.

(1)

Cooking -- Social aspects -- Mediterranean Region -- History -- To 1500.

(1)

Cooking -- Social aspects -- United States -- History -- 19th century.

(1)

Cooking -- Turkey -- Kocaeli.

(1)

Cooking -- Turkish -- Congresses.

(1)

Cooking -- methods

(1)

Cooking, American -- History.

(1)

Cooking, American -- Louisiana style.

(1)

Cooking, American -- New England style.

(1)

Cooking, American -- Southern style -- History.

(1)

Cooking, Argentine.

(1)

Cooking, Asian.

(1)

Cooking, Chinese -- History.

(1)

Cooking, Chinese -- Social aspects -- Southeast Asia.

(1)

Cooking, Chinese.

(1)

Cooking, Ege Bölgesi (Turkey)

(1)

Cooking, French -- History -- 18th century.

(1)

Cooking, French.

(1)

Cooking, German.

(1)

Cooking, Japanese -- History.

(1)

Cooking, Medieval.

(1)

Cooking, Mediterranean -- Health aspects.

(1)

Cooking, Turkish

(1)

Cooking, Turkish -- Adıyaman.

(1)

Cooking, Turkish -- Congresses.

(1)

Cooking, Turkish -- History -- 19th century -- Recipes.

(1)

Cooking, Vietnamese.

(1)

Cooks -- France -- History -- 18th century.

(1)

Cooks -- France -- History.

(1)

Cooks -- History.

(1)

Cookware -- History.

(1)

Cookware -- Mediterranean Region -- History -- To 1500.

(1)

(1)

Corn products industry -- United States -- History -- 20th century.

(1)

Corn products industry -- United States -- History -- 21st century.

(1)

Cultural Competency

(1)

Dairy products -- History.

(1)

Delta (Miss. : Region) -- Guidebooks.

(1)

Diet -- Social aspects -- United States -- History -- 19th century.

(1)

Diet -- ethnology

(1)

(1)

Diyet -- etnoloji

(1)

Doolin, Charles Elmer, 1903-1959 -- Family.

(1)

Doolin, Charles Elmer, 1903-1959.

(1)

(1)

(1)

Ekmek -- Tarihçe -- Türkiye.

(1)

Ekmek -- Türkiye.

(1)

Electronic books.

(1)

(1)

English literature -- South Asian authors -- History and criticism.

(1)

English literature -- Women authors -- History and criticism.

(1)

Ethnoarchaeology -- Mediterranean Region.

(1)

Ethnoarchaeology.

(1)

Ethnology -- Turkey -- Thrace.

(1)

Etiquette for women.

(1)

Evolution (Biology)

(1)

Extrusion process.

(1)

Family-owned business enterprises -- United States -- History -- 20th century.

(1)

Family-owned business enterprises -- United States -- History -- 21st century.

(1)

(1)

Feminism -- Argentina -- History -- 20th century.

(1)

Fish culture -- Turkey -- Istanbul.

(1)

Food -- Composition.

(1)

Food -- Culture -- Cities -- Turkey.

(1)

Food -- Dictionaries.

(1)

Tümünü genişlet

Materyal Türü

Shelf Location

Beytepe Genel Koleksiyon

Beytepe Görsel-İşitsel Koleksiyonu

Beytepe Tez Koleksiyonu

Elektronik Kütüphane

Sağlık Bilimleri CD-ROM Koleksiyonu

Sağlık Bilimleri Genel Koleksiyon

Sağlık Bilimleri Tez Koleksiyonu

Tümünü genişlet

Kütüphane

Beytepe Kütüphanesi

Sağlık Bilimleri Kütüphanesi

Çevrimiçi Kütüphane

{sortLabel}

	{facetName}	{results}

	{displayName}	{count}
{error}

Liste görünümüne geç

Küçük resim görünümüne geç

Eylem Seç

Ayırt
Listelerime ekle
Eposta
Yazdır

120 sonuç bulundu

Arama sonuçlarına abone ol

1 .. 6 7 8 9 10

000000000000DEFAULT_TR

Yazdır

Liste seç

Bunu varsayılan liste yap.

Öğeler başarıyla eklendi

Öğeler eklenirken hata oldu. Lütfen tekrar deneyiniz.

One or more items could not be added because you are not logged in.

85.

Chinese food and foodways in Southeast Asia and beyond için kapak resmi

Chinese food and foodways in Southeast Asia and beyond

Chinese food and foodways in Southeast Asia and beyond

Yazar

Tan, Chee Beng. Project Muse.

Yer Numarası

ONLINE

Elektronik Erişim

Full text available:

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

86.

The slaw and the slow cooked culture and barbecue in the mid-south için kapak resmi

The slaw and the slow cooked culture and barbecue in the mid-south

The slaw and the slow cooked culture and barbecue in the mid-south

Yazar

Maclin, Edward M. Veteto, James R. Project Muse.

Yer Numarası

ONLINE

Elektronik Erişim

Full text available:

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

87.

Milk : a Local and Global History için kapak resmi

Milk : a Local and Global History

Milk : a Local and Global History

Yazar

Valenze, Deborah M., 1953- author.

Yer Numarası

ONLINE

Elektronik Erişim

http://www.jstor.org/stable/10.2307/j.ctt1nq6f4

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

88.

The northern heartland kitchen için kapak resmi

The northern heartland kitchen

The northern heartland kitchen

Yazar

Dooley, Beth.

Yer Numarası

ONLINE

Elektronik Erişim

http://www.jstor.org/stable/10.5749/j.cttttjzg

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

89.

Food, cuisine, and cultural competency for culinary, hospitality, and nutrition professionals için kapak resmi

Food, cuisine, and cultural competency for culinary, hospitality, and nutrition professionals

Food, cuisine, and cultural competency for culinary, hospitality, and nutrition professionals

Yazar

Edelstein, Sari.

Yer Numarası

TX357 .F637 2011

Format:

Durum

Sağlık Bilimleri Kütüphanesi~1

Rafta:
Kopya:

90.

İlaç gibi yemekler için kapak resmi

İlaç gibi yemekler

İlaç gibi yemekler

Yazar

Saraç, Ender. Ay, Betül. Akbacak, Ayvaz.

Yer Numarası

TX725.T8 S27 2011

Format:

Durum

Beytepe Kütüphanesi~1

Rafta:
Kopya:

91.

İstanbul'un lezzet tarihi : geçmişten günümüze sofra sohbetleri ve evimizin yemekleri için kapak resmi

İstanbul'un lezzet tarihi : geçmişten günümüze sofra sohbetleri ve evimizin yemekleri

İstanbul'un lezzet tarihi : geçmişten günümüze sofra sohbetleri ve evimizin yemekleri

Yazar

Ünsal, Artun, 1942-

Yer Numarası

GT 2853 T9 U57 2011

Format:

Durum

Beytepe Kütüphanesi~1

Rafta:
Kopya:

92.

Modern gastronomy A to Z a scientific and gastronomic lexicon için kapak resmi

Modern gastronomy A to Z a scientific and gastronomic lexicon

Modern gastronomy A to Z a scientific and gastronomic lexicon

Yazar

McGee, Harold. Alc̕ia Foundation.

Yer Numarası

ONLINE

Elektronik Erişim

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

93.

Boğaz'ın beş efendisi : lüfer, palamut, levrek, tekir ve istavrite dair için kapak resmi

Boğaz'ın beş efendisi : lüfer, palamut, levrek, tekir ve istavrite dair

Boğaz'ın beş efendisi : lüfer, palamut, levrek, tekir ve istavrite dair

Yazar

Ünsal, Artun.

Yer Numarası

TX747 U57 2010

Format:

Durum

Beytepe Kütüphanesi~1

Rafta:
Kopya:

94.

Culinary fictions food in South Asian diasporic culture için kapak resmi

Culinary fictions food in South Asian diasporic culture

Culinary fictions food in South Asian diasporic culture

Yazar

Mannur, Anita. Project Muse.

Yer Numarası

ONLINE

Elektronik Erişim

Full text available:

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

95.

Food will win the war Minnesota crops, cooks, and conservation during World War I için kapak resmi

Food will win the war Minnesota crops, cooks, and conservation during World War I

Food will win the war Minnesota crops, cooks, and conservation during World War I

Yazar

Eighmey, Rae Katherine. Project Muse.

Yer Numarası

ONLINE

Elektronik Erişim

Full text available:

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

96.

500 yıllık Osmanlı mutfağı için kapak resmi

500 yıllık Osmanlı mutfağı

500 yıllık Osmanlı mutfağı

Yazar

Yerasimos, Marianna.

Yer Numarası

TX725.T8 Y47 2010

Format:

Durum

Beytepe Kütüphanesi~2

Rafta:
Kopya:

Eylem Seç

Ayırt
Listelerime ekle
Eposta
Yazdır

1 .. 6 7 8 9 10

Copyright 2011 Sirsi Corporation - Enterprise Version 5.0.0.11