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6 sonuç bulundu Arama sonuçlarına abone ol
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1. 
Cereals and cereal-based foods : functional benefits and technological advances for nutrition and healthcare için kapak resmi
Cereals and cereal-based foods : functional benefits and technological advances for nutrition and healthcare
Yazar 
Goyal, Megh R., editor. Kaur, Kamaljit (Professor of food science), editor. Jaspreet Kaur, 1971- editor.
Yer Numarası 
SB189
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003081975
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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2. 
Bioactive compounds from multifarious natural foods for human health : foods and medicinal plants için kapak resmi
Bioactive compounds from multifarious natural foods for human health : foods and medicinal plants
Yazar 
Suleria, Hafiz, editor. Goyal, Megh R., editor. Ul Ain, Huma Bader, editor.
Yer Numarası 
QP144 .F85
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003189763
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: 
Durum 
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3. 
Phytochemicals in food and health : perspectives for research and technological development için kapak resmi
Phytochemicals in food and health : perspectives for research and technological development
Yazar 
Verma, Deepak Kumar, 1986- editor. Thakur, Mamta, editor.
Yer Numarası 
QK861 .P65 2022
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003082125
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Durum 
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4. 
Advances in nutraceuticals and functional foods : concepts and applications için kapak resmi
Advances in nutraceuticals and functional foods : concepts and applications
Yazar 
Gopi, Sreerag, editor. Balakrishnan, Preetha, editor.
Yer Numarası 
QP144 .F85
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003277088
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Durum 
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5. 
Health benefits of secondary phytocompounds from plant and marine sources için kapak resmi
Health benefits of secondary phytocompounds from plant and marine sources
Yazar 
Suleria, Hafiz, editor. Goyal, Megh R., editor.
Yer Numarası 
RS160
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003019602
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: 
Durum 
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6. 
Pharmaceuticals and nutraceuticals from fish and fish wastes için kapak resmi
Pharmaceuticals and nutraceuticals from fish and fish wastes
Yazar 
Santhanam, Ramasamy, 1946- author. Ramesh, Santhanam, 1979- author. Nivedhitha, Subramanian, author. Balasundari, Subbiah, author.
Yer Numarası 
TP996 .F5
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003180548
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: 
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