Search Results for Food processing machinery.

|

Kütüphane Hesabım

|

|

|

Remember to clear the cache and close the browser window.

Search Limit

Rooms Restriction Values

8

Search Field

Target Value

Limit Value

Restriction Value

Arama:

Gelişmiş Arama

Arama Sonuçlarını Sınırlandır

Yazar

(2)

Rahman, Shafiur.

(2)

SpringerLink (Online service)

(2)

Wiley InterScience (Online service)

(2)

Abera, Metadel Kassahun. editor. (orcid)0000-0003-4901-5038

(1)

Abide Tadesse, Ahmed. editor. (orcid)0000-0002-5654-8898

(1)

Alaminie, Addis Aschenik. editor. (orcid)0000-0002-2031-3181

(1)

Bhattacharya, Suvendu, editor.

(1)

Cheng, Ling-Min, 1945-

(1)

Gaur, Rajarshi Kumar. editor.

(1)

Heldman, Dennis R., author.

(1)

Kress-Rogers, Erika, ED.

(1)

Moscicki, Leszek.

(1)

Patil, Basavaprabhu L. editor.

(1)

Petrov, Nikolay Manchev. editor.

(1)

Singh, R. Paul, author.

(1)

Stoyanova, Mariya Ivanova. editor.

(1)

Tigabu, Muluken Temsgen. editor. (orcid)0000-0003-4271-6472

(1)

Tümünü genişlet

Dil

(11)

Yayın Yılı

-

(2)

(2)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Tümünü genişlet

Konu

Food processing machinery.

(6)

Food industry and trade.

(4)

Dairying -- Equipment and supplies -- Handbooks, manuals, etc.

(2)

Farm equipment -- Handbooks, manuals, etc.

(2)

Food processing machinery -- Handbooks, manuals, etc.

(2)

Food processing plants -- Design and construction.

(2)

GIDA İŞLEME MAKİNELERİ.

(2)

Botanical chemistry.

(1)

Chemical engineering.

(1)

Development economics.

(1)

Electronic books.

(1)

(1)

Extrusion process.

(1)

Food -- Analysis.

(1)

(1)

Food-Processing Industry.

(1)

GIDA -- ANALİZ.

(1)

Industrial and Production Engineering.

(1)

Industrial engineering.

(1)

Plant Biochemistry.

(1)

Plant Pathology.

(1)

Plant biotechnology.

(1)

Plant diseases.

(1)

Plant genetics.

(1)

Plant physiology.

(1)

Process Engineering.

(1)

Processed foods.

(1)

Production engineering.

(1)

Sustainability.

(1)

Tümünü genişlet

Materyal Türü

Shelf Location

Beytepe Genel Koleksiyon

Elektronik Kütüphane

Kütüphane

Beytepe Kütüphanesi

Çevrimiçi Kütüphane

{sortLabel}

	{facetName}	{results}

	{displayName}	{count}
{error}

Liste görünümüne geç

Küçük resim görünümüne geç

Eylem Seç

Ayırt
Listelerime ekle
Eposta
Yazdır

11 sonuç bulundu

Arama sonuçlarına abone ol

1

00000000000DEFAULT_TR

Yazdır

Liste seç

Bunu varsayılan liste yap.

Öğeler başarıyla eklendi

Öğeler eklenirken hata oldu. Lütfen tekrar deneyiniz.

One or more items could not be added because you are not logged in.

1.

Sustainable Development Research in Green Infrastructure, Water Resources, Manufacturing, and Process Engineering Advancements of Science and Technology için kapak resmi

Sustainable Development Research in Green Infrastructure, Water Resources, Manufacturing, and Process Engineering Advancements of Science and Technology

Sustainable Development Research in Green Infrastructure, Water Resources, Manufacturing, and Process Engineering Advancements of Science and Technology

Yazar

Abera, Metadel Kassahun. editor. (orcid)0000-0003-4901-5038 Tigabu, Muluken Temsgen. editor. (orcid)0000-0003-4271-6472 Abide Tadesse, Ahmed. editor. (orcid)0000-0002-5654-8898 Alaminie, Addis Aschenik. editor. (orcid)0000-0002-2031-3181 SpringerLink (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

https://doi.org/10.1007/978-3-031-87352-2

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

2.

Plant Viruses: Evolution and Management için kapak resmi

Plant Viruses: Evolution and Management

Plant Viruses: Evolution and Management

Yazar

Gaur, Rajarshi Kumar. editor. Petrov, Nikolay Manchev. editor. Patil, Basavaprabhu L. editor. Stoyanova, Mariya Ivanova. editor. SpringerLink (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

https://doi.org/10.1007/978-981-10-1406-2

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

3.

Conventional and advanced food processing technologies için kapak resmi

Conventional and advanced food processing technologies

Conventional and advanced food processing technologies

Yazar

Bhattacharya, Suvendu, editor.

Yer Numarası

ONLINE(341531.1)

Elektronik Erişim

Cover image http://catalogimages.wiley.com/images/db/jimages/9781118406328.jpg
John Wiley http://dx.doi.org/10.1002/9781118406281

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

4.

Handbook of farm, dairy and food machinery engineering için kapak resmi

Handbook of farm, dairy and food machinery engineering

Handbook of farm, dairy and food machinery engineering

Yazar

Kutz, Myer.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect http://www.sciencedirect.com/science/book/9780123858818

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

5.

Introduction to food engineering için kapak resmi

Introduction to food engineering

Introduction to food engineering

Yazar

Singh, R. Paul, author. Heldman, Dennis R., author.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect http://www.sciencedirect.com/science/book/9780123985309

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

6.

Handbook of food process design için kapak resmi

Handbook of food process design

Handbook of food process design

Yazar

Rahman, Shafiur. Wiley InterScience (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

Wiley InterScience An electronic book accessible through the World Wide Web; click for information

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

7.

Handbook of food process design için kapak resmi

Handbook of food process design

Handbook of food process design

Yazar

Rahman, Shafiur.

Yer Numarası

TH4526 H36 2011 V.1

Format:

Durum

Beytepe Kütüphanesi~2

Rafta:
Kopya:

8.

Extrusion-Cooking Techniques Applications, Theory and Sustainability. için kapak resmi

Extrusion-Cooking Techniques Applications, Theory and Sustainability.

Extrusion-Cooking Techniques Applications, Theory and Sustainability.

Yazar

Moscicki, Leszek. Wiley InterScience (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=645026
http://hs-mittweida.eblib.com/patron/FullRecord.aspx?p=645026

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

9.

Handbook of farm, dairy, and food machinery için kapak resmi

Handbook of farm, dairy, and food machinery

Handbook of farm, dairy, and food machinery

Yazar

Kutz, Myer.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect http://www.sciencedirect.com/science/book/9780815515388

Format:

Durum

Çevrimiçi Kütüphane~1

Rafta:
Kopya:

10.

Instrumentation and sensors for the food industry için kapak resmi

Instrumentation and sensors for the food industry

Instrumentation and sensors for the food industry

Yazar

Kress-Rogers, Erika, ED.

Yer Numarası

TP 372.5 I555 2001

Format:

Durum

Beytepe Kütüphanesi~1

Rafta:
Kopya:

11.

Food machinery : for the production of cereal foods, snack foods, and confectionary için kapak resmi

Food machinery : for the production of cereal foods, snack foods, and confectionary

Food machinery : for the production of cereal foods, snack foods, and confectionary

Yazar

Cheng, Ling-Min, 1945-

Yer Numarası

TP 373 C29 1992

Format:

Durum

Beytepe Kütüphanesi~1

Rafta:
Kopya:

Eylem Seç

Ayırt
Listelerime ekle
Eposta
Yazdır

1

Copyright 2011 Sirsi Corporation - Enterprise Version 5.0.0.11