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Konu: Clinical Nutrition

Yazar

Simopoulos, A.P., editor.

(10)

Pavlou, K.N., editor.

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Visioli, F., editor.

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Cleland, L.G., editor.

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De Meester, F., editor.

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1.

Mediterranean Diets için kapak resmi

Mediterranean Diets

Mediterranean Diets

Yazar

Simopoulos, A.P., editor. Visioli, F., editor.

Yer Numarası

XX(548972.1)

Elektronik Erişim

https://karger.com/book/doi/10.1159/isbn.978-3-318-00571-4

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2.

Personalized Nutrition : Translating Nutrigenetic/Nutrigenomic Research into Dietary Guidelines için kapak resmi

Personalized Nutrition : Translating Nutrigenetic/Nutrigenomic Research into Dietary Guidelines

Personalized Nutrition : Translating Nutrigenetic/Nutrigenomic Research into Dietary Guidelines

Yazar

Simopoulos, A.P., editor. Milner, J.A., editor.

Yer Numarası

XX(549097.1)

Elektronik Erişim

https://karger.com/book/doi/10.1159/isbn.978-3-8055-9428-8

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3.

A Balanced Omega-6/Omega-3 Fatty Acid Ratio, Cholesterol and Coronary Heart Disease için kapak resmi

A Balanced Omega-6/Omega-3 Fatty Acid Ratio, Cholesterol and Coronary Heart Disease

A Balanced Omega-6/Omega-3 Fatty Acid Ratio, Cholesterol and Coronary Heart Disease

Yazar

Simopoulos, A.P., editor. De Meester, F., editor.

Yer Numarası

XX(548645.1)

Elektronik Erişim

https://karger.com/book/doi/10.1159/isbn.978-3-8055-9225-3

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4.

More on Mediterranean Diets için kapak resmi

More on Mediterranean Diets

More on Mediterranean Diets

Yazar

Simopoulos, A.P., editor. Visioli, F., editor.

Yer Numarası

XX(548998.1)

Elektronik Erişim

https://karger.com/book/doi/10.1159/isbn.978-3-318-01429-7

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Durum

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5.

Nutrition and Fitness: Obesity, the Metabolic Syndrome, Cardiovascular Disease, and Cancer : 5th International Conference on Nutrition and Fitness, Athens, June 2004 için kapak resmi

Nutrition and Fitness: Obesity, the Metabolic Syndrome, Cardiovascular Disease, and Cancer : 5th International Conference on Nutrition and Fitness, Athens, June 2004

Nutrition and Fitness: Obesity, the Metabolic Syndrome, Cardiovascular Disease, and Cancer : 5th International Conference on Nutrition and Fitness, Athens, June 2004

Yazar

Simopoulos, A.P., editor.

Yer Numarası

XX(549040.1)

Elektronik Erişim

https://karger.com/book/doi/10.1159/isbn.978-3-318-01228-6

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Çevrimiçi Kütüphane~1

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6.

Plants in Human Health and Nutrition Policy için kapak resmi

Plants in Human Health and Nutrition Policy

Plants in Human Health and Nutrition Policy

Yazar

Simopoulos, A.P., editor. Gopalan, C., editor.

Yer Numarası

XX(549113.1)

Elektronik Erişim

https://karger.com/book/doi/10.1159/isbn.978-3-318-00954-5

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7.

Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence için kapak resmi

Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence

Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence

Yazar

Simopoulos, A.P., editor. Cleland, L.G., editor.

Yer Numarası

XX(549061.1)

Elektronik Erişim

https://karger.com/book/doi/10.1159/isbn.978-3-318-01018-3

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8.

Nutrition and Fitness: Diet, Genes, Physical Activity and Health : 4th International Conference on Nutrition and Fitness, Athens, May 2000 için kapak resmi

Nutrition and Fitness: Diet, Genes, Physical Activity and Health : 4th International Conference on Nutrition and Fitness, Athens, May 2000

Nutrition and Fitness: Diet, Genes, Physical Activity and Health : 4th International Conference on Nutrition and Fitness, Athens, May 2000

Yazar

Simopoulos, A.P., editor. Pavlou, K.N., editor.

Yer Numarası

XX(549035.1)

Elektronik Erişim

https://karger.com/book/doi/10.1159/isbn.978-3-318-00688-9

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9.

Nutrition and Fitness: Metabolic Studies in Health and Disease : 4th International Conference on Nutrition and Fitness, Athens, May 2000 için kapak resmi

Nutrition and Fitness: Metabolic Studies in Health and Disease : 4th International Conference on Nutrition and Fitness, Athens, May 2000

Nutrition and Fitness: Metabolic Studies in Health and Disease : 4th International Conference on Nutrition and Fitness, Athens, May 2000

Yazar

Simopoulos, A.P., editor. Pavlou, K.N., editor.

Yer Numarası

XX(549039.1)

Elektronik Erişim

https://karger.com/book/doi/10.1159/isbn.978-3-318-00689-6

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10.

The Return of w3 Fatty Acids into the Food Supply : I. Land-Based Animal Food Products and Their Health Effects. International Conference, Bethesda, Md., September 1997 için kapak resmi

The Return of w3 Fatty Acids into the Food Supply : I. Land-Based Animal Food Products and Their Health Effects. International Conference, Bethesda, Md., September 1997

The Return of w3 Fatty Acids into the Food Supply : I. Land-Based Animal Food Products and Their Health Effects. International Conference, Bethesda, Md., September 1997

Yazar

Simopoulos, A.P., editor.

Yer Numarası

XX(549216.1)

Elektronik Erişim

https://karger.com/book/doi/10.1159/isbn.978-3-318-00310-9

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Çevrimiçi Kütüphane~1

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