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Konu: Probiotics.

Yazar

(1)

El Enshasy, Hesham, editor.

(1)

Finocchiaro, E. Terry.

(1)

Goyal, Megh R., editor.

(1)

Kumar, Vikas, editor.

(1)

Kumari, Anu, editor.

(1)

Malik, Junaid Ahmad, 1987- editor.

(1)

Merrifield, Daniel, 1983-

(1)

Nunes, Carlos Simões, editor.

(1)

Otles, Semih, editor.

(1)

Preedy, Victor R.

(1)

Ringø, Einar, 1950-

(1)

(1)

Watson, Ronald R. (Ronald Ross)

(1)

Wiley InterScience (Online service)

(1)

Yang, Shang-Tian, editor.

(1)

Tümünü genişlet

Dil

(8)

Yayın Yılı

-

(2)

(2)

(1)

(1)

(1)

(1)

Tümünü genişlet

Konu

Functional foods.

(3)

(3)

(2)

Animal Nutritional Physiological Phenomena.

(1)

Animal nutrition.

(1)

(1)

Dairy Products -- microbiology.

(1)

Dairy microbiology.

(1)

Dairy products in human nutrition.

(1)

Digestive System -- microbiology.

(1)

Enzymes in animal nutrition.

(1)

(1)

Fishes -- Digestive organs.

(1)

Fishes -- Health.

(1)

Fishes -- Nutrition.

(1)

(1)

Food Microbiology.

(1)

Food Technology.

(1)

Functional Food.

(1)

Gastrointestinal Tract.

(1)

HEALTH & FITNESS -- Diets.

(1)

HEALTH & FITNESS -- Food Content Guides.

(1)

HEALTH & FITNESS -- Nutrition.

(1)

HEALTH & FITNESS / Nutrition

(1)

MEDICAL -- Nursing -- Nutrition.

(1)

MEDICAL -- Nutrition.

(1)

MEDICAL / Nutrition

(1)

Marine animals -- Digestive organs.

(1)

Marine animals -- Health.

(1)

Marine animals -- Nutrition.

(1)

Microbial biotechnology.

(1)

Plant antiviral agents.

(1)

SCIENCE / Life Sciences / Biology / Microbiology

(1)

(1)

TECHNOLOGY / Food Science

(1)

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1.

Aquaculture nutrition : gut health, probiotics, and prebiotics için kapak resmi

Aquaculture nutrition : gut health, probiotics, and prebiotics

Aquaculture nutrition : gut health, probiotics, and prebiotics

Yazar

Merrifield, Daniel, 1983- Ringø, Einar, 1950-

Yer Numarası

ONLINE(341977.1)

Elektronik Erişim

John Wiley http://dx.doi.org/10.1002/9781118897263

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2.

Enzymes in human and animal nutrition : principles and perspectives için kapak resmi

Enzymes in human and animal nutrition : principles and perspectives

Enzymes in human and animal nutrition : principles and perspectives

Yazar

Nunes, Carlos Simões, editor. Kumar, Vikas, editor.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect https://www.sciencedirect.com/science/book/9780128054192
ScienceDirect http://www.sciencedirect.com/science/book/9780128054192

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3.

Probiotics and prebiotics in food, nutrition and health için kapak resmi

Probiotics and prebiotics in food, nutrition and health

Probiotics and prebiotics in food, nutrition and health

Yazar

Otles, Semih, editor.

Yer Numarası

RM666 .P835 P76 2014

Elektronik Erişim

Click here to view.

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4.

The functional foods : nutrient and health benefits için kapak resmi

The functional foods : nutrient and health benefits

The functional foods : nutrient and health benefits

Yazar

Goyal, Megh R., editor. Malik, Junaid Ahmad, 1987- editor. Kumari, Anu, editor.

Yer Numarası

QP144 .F85

Elektronik Erişim

Taylor & Francis https://www.taylorfrancis.com/books/9781032684055
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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5.

Probiotics, the natural microbiota in living organisms : fundamentals and applications için kapak resmi

Probiotics, the natural microbiota in living organisms : fundamentals and applications

Probiotics, the natural microbiota in living organisms : fundamentals and applications

Yazar

El Enshasy, Hesham, editor. Yang, Shang-Tian, editor.

Yer Numarası

QR46 .P76 2021

Elektronik Erişim

Taylor & Francis https://www.taylorfrancis.com/books/9781351027540
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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6.

Handbook of prebiotics and probiotics ingredients : health benefits and food applications için kapak resmi

Handbook of prebiotics and probiotics ingredients : health benefits and food applications

Handbook of prebiotics and probiotics ingredients : health benefits and food applications

Yazar

Cho, Sungsoo. Finocchiaro, E. Terry.

Yer Numarası

RM666 .P835 H36 2010

Elektronik Erişim

Click here to view.

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7.

Bioactive foods in promoting health probiotics and prebiotics için kapak resmi

Bioactive foods in promoting health probiotics and prebiotics

Bioactive foods in promoting health probiotics and prebiotics

Yazar

Watson, Ronald R. (Ronald Ross) Preedy, Victor R.

Yer Numarası

ONLINE

Elektronik Erişim

EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=320756

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8.

Probiotic dairy products için kapak resmi

Probiotic dairy products

Probiotic dairy products

Yazar

Tamime, A. Y. Wiley InterScience (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2005010456-b.html
John Wiley http://dx.doi.org/10.1002/9780470995785

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