Yazar
Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference. Institute of Medicine (U.S.). Panel on Folate, Other B Vitamins, and Choline. Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrients.
Yer Numarası
QU 187 D565 2000
Format:
Durum
Sağlık Bilimleri Kütüphanesi~1
Kopya:
Yazar
Institute of Medicine (U.S.) Standing Committee on the Scientific Evaluation of Dietary Reference Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.
Yer Numarası
QU 145 D5657 1998
Format:
Durum
Sağlık Bilimleri Kütüphanesi~1
Kopya:
Yazar
Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference
Yer Numarası
QU 145 D5656 1997
Format:
Durum
Sağlık Bilimleri Kütüphanesi~1
Kopya:
Yazar
Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes. Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference.
Yer Numarası
QU 146 D5658 2003
Format:
Durum
Sağlık Bilimleri Kütüphanesi~1
Kopya:
Yazar
Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes. Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference.
Yer Numarası
QU 146 D5659 2003
Format:
Durum
Sağlık Bilimleri Kütüphanesi~1
Kopya:
Yazar
Institute of Medicine (U.S.). Panel on the Definition of Dietary Fiber. Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes.
Yer Numarası
QU 83 D565 2001
Format:
Durum
Sağlık Bilimleri Kütüphanesi~1
Kopya:
Yazar
Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrient Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of DietarReference Intakes.
Yer Numarası
QU 146 D5656 2001
Format:
Durum
Sağlık Bilimleri Kütüphanesi~1
Kopya:
Yazar
Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.
Yer Numarası
QU 145 D5656 2000
Format:
Durum
Sağlık Bilimleri Kütüphanesi~1
Kopya: