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Yazar

Jawaid, Mohammad, editor.

(6)

SpringerLink (Online service)

(5)

Thakur, Manju Kumari, editor.

(4)

Thariq, Mohamed, editor.

(4)

(3)

Saba, Naheed, editor.

(3)

Thakur, Vijay Kumar, 1981- editor.

(3)

Thomas, Sabu, editor.

(3)

American Psychological Association.

(2)

Ares, Gaston, editor.

(2)

Cauvain, Stanley P.

(2)

Cavicchi, Alessio, editor.

(2)

Gupta, Raju Kumar, 1982- editor.

(2)

Holah, J. T., editor.

(2)

Institute of Physics Publishing

(2)

Jawaid, Mohammad.

(2)

Knoerzer, Kai, editor.

(2)

Lelieveld, H. L. M., editor.

(2)

Low, It-Meng, editor.

(2)

Mench, Joy A., editor.

(2)

O'Sullivan, Maurice G., author.

(2)

Pappu, Asokan, editor.

(2)

(2)

Santini, Cristina, editor.

(2)

Thariq, Mohamed.

(2)

Varela, Paula, editor.

(2)

AL-Oqla, Faris M., author.

(1)

Abramovits, Ḥayim, Dr., editor.

(1)

Abrate, Serge, 1953-

(1)

Agapito, Giuseppe. editor.

(1)

Ahmed, Jasim, editor.

(1)

Alessandria, V., contributor.

(1)

Ali, Eaqub Md., editor.

(1)

Alonso, Omar. editor.

(1)

Anderson, Allan M., ort. yaz.

(1)

Apple, Rima D. (Rima Dombrow), 1944-

(1)

Archer, D. B. (David B.), editor.

(1)

Arumugam, Vellayaraj, author.

(1)

Ashurst, P. R., author.

(1)

Asselt, Dieneke van.

(1)

Awika, Joseph, editor.

(1)

Bailey, Herbert Smith.

(1)

Baillie, Caroline.

(1)

Balagiannis, D. P., contributor.

(1)

Bartling, Sönke. editor.

(1)

Basu, S., editor.

(1)

Batey, I. L. (Ian Leslie), editor.

(1)

Berget, Ingunn.

(1)

Berginc, K. (Katja), editor.

(1)

Bernasconi, Anna. editor.

(1)

Berri, Cecile, editor.

(1)

Bevilacqua, Antonio, editor.

(1)

Bhandari, Bhesh, editor.

(1)

Bhat, B. Venkatesh, editor.

(1)

Bhatnagar, Ashok, editor.

(1)

Bhunia, Arun K., editor.

(1)

(1)

Bogh-Sorensen, Leif, ed.

(1)

Boufi, Sami, editor.

(1)

Brennan, L. (Lance), editor.

(1)

Brown, Martyn, ed.

(1)

(1)

Burgess, Peter, editor.

(1)

Byrom, John W. (John William), 1975- editor.

(1)

C, Aruna, editor.

(1)

Capitello, Roberta, editor.

(1)

Cappiello, Cinzia. editor.

(1)

Carey, Jason P.

(1)

Carle, Reinhold.

(1)

Cartus, Alexander, editor.

(1)

Cauvain, Stanley P., author.

(1)

Chen, Shu-Jiun. editor.

(1)

Chen, Xiaogang, editor.

(1)

Corbo, Maria Rosaria, editor.

(1)

Cousijn, Helena. editor.

(1)

Cudré-Mauroux, Philippe. editor.

(1)

Curley, Robert, 1955- editor.

(1)

Dattilo, Anne, editor.

(1)

Decker, Eric A.

(1)

Delarue, Julien, editor.

(1)

Devahastin, Sakamon, author.

(1)

Dhakal, Hom Nath.

(1)

Doppler, Susanne, editer.

(1)

Downey, Gerard.

(1)

Downey, Gregory John.

(1)

(1)

Earle, Richard L., ort. yaz.

(1)

(1)

Elmore, J. S., editor.

(1)

Englesbe, Michael J., editor.

(1)

Espiñeira, Montserrat, editor.

(1)

Etiévant, P. (Patrick), editor.

(1)

European Hygienic Engineering & Design Group.

(1)

Evers, Anthony D., author.

(1)

Fan, Mizi, editor.

(1)

Fangueiro, Raul, editor.

(1)

Faruk, Omar, editor.

(1)

Feiner, Gerhard.

(1)

Fellows, P. (Peter), 1953-

(1)

(1)

Ferguson, Drewe, editor.

(1)

Finch, H. J. S.

(1)

Fisher, Andrew, editor.

(1)

Flanagan, Simon, editor.

(1)

Friesike, Sascha. editor.

(1)

Fu, Feng (Structural engineer), editor.

(1)

Gabrić, Domagoj, editor.

(1)

Gandon, Fabien. editor.

(1)

Giavasis, Ioannis, editor.

(1)

Gibson, Glenn R., ed.

(1)

(1)

Goh, Dion H. editor.

(1)

Graham-Jones, Jasper, editor.

(1)

Griffiths, Mansel, ed.

(1)

Groot, Lisette C. P. G. M. de.

(1)

Guichard, Elisabeth, editor

(1)

Guo, M., editor.

(1)

Hammond, David, author.

(1)

Hargitt, Robert, author.

(1)

Harvey, L. M., editor.

(1)

Hayes, Kevin J., editor.

(1)

Hodzic, Alma (Professor of Advanced Materials Technologies), editor.

(1)

Holzapfel, Wilhelm, editor.

(1)

Hoorfar, J. (Jeffrey)

(1)

Huang, Sidi, author.

(1)

Hung, Ada Pui Yan, editor.

(1)

Irving, E. editor of compilation.

(1)

Ismail, H., editor.

(1)

Jayasinghe, Randika.

(1)

Jefferson, Andrew J., author.

(1)

(1)

Juliano, Pablo, editor.

(1)

Kalarikkal, Nandakumar, editor.

(1)

Kennedy, Shaun, editor.

(1)

Khajeh-Hosseini, Mohammad, editor.

(1)

Khalil, Abdul, editor.

(1)

Khattak, Hasan Ali. editor.

(1)

Kim, Moon S., editor.

(1)

Kleinman, Molly, editor.

(1)

Ko, InYoung. editor.

(1)

Koocheki, A., editor.

(1)

Kreft, S. (Samo), 1972- editor.

(1)

Kumar, Ajay, PhD, editor.

(1)

(1)

Langella, Antonio.

(1)

Lau, Alan K. T., editor.

(1)

Lawlor, J. Ben, editor.

(1)

Lee, Caroline, editor.

(1)

Lelieveld, H. L. M., ed.

(1)

Lopresto, Valentina.

(1)

Loseto, Giuseppe. editor.

(1)

Maehle, Natalia, editor.

(1)

Maney Publishing

(1)

(1)

Marchesin, Stefano. editor.

(1)

Maria, Hanna J., editor.

(1)

Markovac, Jasna, editor.

(1)

Marrero, Mónica. editor.

(1)

McClements, D. Julian.

(1)

McGraw-Hill Publishing Company.

(1)

McNeil, B., editor.

(1)

Medway, Dominic, editor.

(1)

Methven, L., editor.

(1)

Mishra, Raghvendra, editor.

(1)

Miskelly, Diane, author.

(1)

Miskelly, Diane, editor.

(1)

Misra, Manjusri, editor.

(1)

Mitra, Rahul, 1966- editor.

(1)

Mohanty, Amar K., editor.

(1)

Moore, Howard, ed.

(1)

Morley, Wayne, editor.

(1)

Mouritz, Adrian P., editor.

(1)

Mrissa, Michael. editor.

(1)

Nanni, Luca. editor.

(1)

Napper, D. (David), editor.

(1)

Nilsson, Lars, editor.

(1)

Nizar, Nina Naquiah Ahmad, editor.

(1)

Njuguna, James.

(1)

(1)

Osborn, Steve, editor.

(1)

Owens, Gavin, ed.

(1)

Palmer, Fiona, author.

(1)

(1)

Parker, J. K., editor.

(1)

Pedersen Zari, Maibritt, author.

(1)

Pemberton, Richard, editor.

(1)

Petracci, Massimiliano, editor.

(1)

Petrović, Emina Kristina, author.

(1)

Phillips, G. O.

(1)

Pielichowski, Krzysztof.

(1)

Pillai, Suresh D., editor.

(1)

Pinoli, Pietro. editor.

(1)

Piqueras-Fiszman, Betina, editor.

(1)

(1)

Ptaszek, P., editor.

(1)

Purslow, Peter P., editor.

(1)

Raats, Monique.

(1)

Rafferty, John P., editor.

(1)

Ragone, Azzurra. editor.

(1)

(1)

Tümünü genişlet

Dil

(154)

(2)

(2)

Yayın Yılı

-

(42)

(25)

(21)

(14)

(14)

(11)

(7)

(6)

(6)

(5)

(5)

(4)

(3)

(3)

(3)

(2)

(2)

(2)

(2)

(2)

(2)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Tümünü genişlet

Konu

Composite materials.

(10)

Food industry and trade.

(9)

Polymeric composites.

(9)

Fibrous composites.

(8)

Animal welfare.

(4)

Food -- Analysis.

(4)

(4)

Aerospace engineering.

(3)

(3)

Composite materials -- Fracture.

(3)

Composite materials -- Mechanical properties.

(3)

Consumer behavior.

(3)

(3)

Food -- Microbiology.

(3)

Food -- Safety measures.

(3)

Food contamination.

(3)

Food industry and trade -- Quality control.

(3)

Food law and legislation.

(3)

Functional foods.

(3)

(3)

(3)

Psychological literature -- Publishing -- Handbooks, manuals, etc.

(3)

Social science literature -- Publishing -- Handbooks, manuals, etc.

(3)

(2)

Bread -- Microbiology.

(2)

Ceramic-matrix composites.

(2)

Cereal products.

(2)

Communication in science.

(2)

Composite materials -- Testing.

(2)

Fizik -- Süreli yayınlar

(2)

Food -- Composition.

(2)

Food -- Sensory evaluation.

(2)

Food adulteration and inspection.

(2)

Food industry and trade -- Sanitation.

(2)

Food industry and trade -- Technological innovations.

(2)

Meat industry and trade.

(2)

(2)

Nanocomposites (Materials)

(2)

Nanostructured materials.

(2)

Nutrition -- Requirements.

(2)

(2)

Psikoloji -- Yazma sanatı -- Üslup el kitapları.

(2)

Psikoloji eğitimi -- Yayıncılık -- El kitapları vb.

(2)

Psychology -- Authorship -- Style manuals.

(2)

Scholarly publishing.

(2)

Science publishing.

(2)

Social sciences -- Authorship -- Style manuals.

(2)

Sosyal bilimler -- Yazma sanatı -- Üslup el kitapları.

(2)

Space vehicles -- Materials.

(2)

Sustainable engineering.

(2)

Adhesive joints.

(1)

Agricultural processing -- Quality control.

(1)

Agricultural processing -- Safety measures.

(1)

Agriculture -- Great Britain.

(1)

(1)

Airplanes -- Materials.

(1)

Animal culture.

(1)

Animal industry -- Moral and ethical aspects.

(1)

Araştırma -- Değerlendirme -- Türkiye.

(1)

Araştırma -- Türkiye -- Bilimsel yayınlar -- Değerlendirme.

(1)

(1)

Ballistic fabrics -- Design and construction.

(1)

Ballistic fabrics.

(1)

Beverages -- Microbiology.

(1)

Beverages -- Packaging.

(1)

Bilimsel literatür.

(1)

Bilimsel yayıncılık -- Türkiye -- Değerlendirme.

(1)

Bilimsel yayıncılık -- Türkiye -- İstatistik.

(1)

Biomass energy.

(1)

(1)

(1)

(1)

(1)

(1)

Body armor -- Design and construction.

(1)

Braided structures -- Handbooks, manuals, etc.

(1)

Building materials -- Environmental aspects.

(1)

Building materials.

(1)

(1)

(1)

Children -- Nutrition -- Psychological aspects.

(1)

(1)

Coloring matter in food.

(1)

Commercial products -- Testing.

(1)

Communication in learning and scholarship -- Technological innovations.

(1)

Communication in learning and scholarship.

(1)

Communication in science -- History.

(1)

(1)

Composite materials -- Fatigue.

(1)

Composite materials -- Industrial applications.

(1)

Composite materials -- Mathematical models.

(1)

Composite materials -- Service life.

(1)

Composite materials -- Vibration.

(1)

Composite materials in automobiles.

(1)

Computers and civilization.

(1)

Construction industry.

(1)

Consumer behavior -- Mathematical models.

(1)

Consumers -- Research -- Methodology.

(1)

Consumers -- Research.

(1)

(1)

Crops -- Great Britain.

(1)

(1)

(1)

Dietary supplements.

(1)

Discrimination (Psychology)

(1)

Drug Residues -- analysis.

(1)

DİYET TEDAVİSİ.

(1)

ELEKTRONİK YAYINCILIK.

(1)

ET ENDÜSTRİSİ VE TİCARETİ.

(1)

(1)

Ekmek -- Mikrobiyoloji.

(1)

(1)

Engineering—Vocational guidance.

(1)

Ethnic food industry.

(1)

Evolution (Biology)

(1)

(1)

Facility Regulation and Control -- standards.

(1)

Farm produce -- Quality.

(1)

Feeding and Eating Disorders -- psychology.

(1)

(1)

Fermented foods.

(1)

Fiber-reinforced plastics.

(1)

(1)

Fibrous composites industry.

(1)

Fire resistant materials.

(1)

Fire resistant polymers.

(1)

Flavor -- Biotechnology.

(1)

Flavoring essences.

(1)

Food -- Analysis -- Equipment and supplies.

(1)

Food -- Biotechnology.

(1)

Food -- Effect of heat on.

(1)

Food -- Packaging.

(1)

Food -- Preservation.

(1)

Food -- Quality.

(1)

Food -- Religious aspects.

(1)

Food -- Sensory evaluation -- Management -- Handbooks, manuals, etc.

(1)

Food -- Shelf-life dating.

(1)

Food -- Social aspects -- Case studies.

(1)

Food -- Storage.

(1)

Food -- Toxicology.

(1)

Food Analysis -- methods.

(1)

Food Contamination -- analysis.

(1)

Food Contamination -- prevention & control.

(1)

Food Inspection -- methods.

(1)

Food Preferences -- psychology.

(1)

Food additives.

(1)

Food adulteration and inspection -- Standards.

(1)

Food adulteration and inspection -- Technological innovations.

(1)

(1)

Food contamination -- European Union countries.

(1)

Food contamination -- Prevention -- Handbooks, manuals, etc.

(1)

Food contamination -- Prevention.

(1)

Food habits -- Psychological aspects.

(1)

(1)

Food industry and trade -- Case studies.

(1)

Food industry and trade -- Equipment and supplies -- Design -- Handbooks, manuals, etc.

(1)

Food industry and trade -- Health aspects -- Handbooks, manuals, etc.

(1)

Food industry and trade -- Health aspects.

(1)

Food industry and trade -- Management -- Case studies.

(1)

Food industry and trade -- Marketing -- Case studies.

(1)

Food industry and trade -- Risk management -- Handbooks, manuals, etc.

(1)

Food industry and trade -- Safety measures.

(1)

Food industry and trade -- Sanitation -- Handbooks, manuals, etc.

(1)

Food preferences -- Research -- Case studies.

(1)

Food preferences.

(1)

Food processing plants -- Design -- Handbooks, manuals, etc.

(1)

Food processing plants -- Design and construction.

(1)

Food processing plants -- Design.

(1)

(1)

Food storage pests -- Control.

(1)

Food-Processing Industry -- standards.

(1)

(1)

Fracture mechanics.

(1)

Fruit juice industry.

(1)

(1)

GIDA -- GÜVENLİK ÖNLEMLERİ.

(1)

GIDA -- KORUMA.

(1)

GIDA -- MİKROBİYOLOJİ.

(1)

GIDA BOZULMASI VE KONTROLÜ -- STANDARTLAR.

(1)

GIDA ENDÜSTRİSİ VE TİCARETİ -- KALİTE KONTROLÜ.

(1)

GIDA ENDÜSTRİSİ VE TİCARETİ -- SAĞLIK YÖNLERİ.

(1)

GIDA ENDÜSTRİSİ VE TİCARETİ -- SAĞLIKLAŞTIRMA.

(1)

GIDA ENDÜSTRİSİ VE TİCARETİ.

(1)

GIDA KONTAMINASYONU -- AVRUPA BİRLİĞİ ÜLKELERİ.

(1)

GIDA KONTAMINASYONU.

(1)

GIDA YASASI VE YASAMA.

(1)

GIDA İŞLEME TESİSLERİ -- ÇİZİM VE YAPIM.

(1)

Genetics -- Popular works.

(1)

Gluten-free foods.

(1)

(1)

Grain -- Analysis.

(1)

Grain -- Quality.

(1)

(1)

Green products -- Industrial applications.

(1)

Gıda endüstrisi ve ticareti.

(1)

Gıda katkı maddeleri.

(1)

Hazard Analysis and Critical Control Point (HACCP)(Food safety system)

(1)

Hidrokolloidler.

(1)

(1)

Infant formulas.

(1)

Tümünü genişlet

Materyal Türü

Shelf Location

Beytepe Genel Koleksiyon

Beytepe Süreli Yayın Koleksiyonu

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1.

The art and science of book publishing için kapak resmi

The art and science of book publishing

The art and science of book publishing

Yazar

Bailey, Herbert Smith.

Yer Numarası

Z 278 B15 1970

Format:

Durum

Beytepe Kütüphanesi~1

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Kopya:

2.

Opening Science The Evolving Guide on How the Internet is Changing Research, Collaboration and Scholarly Publishing için kapak resmi

Opening Science The Evolving Guide on How the Internet is Changing Research, Collaboration and Scholarly Publishing

Opening Science The Evolving Guide on How the Internet is Changing Research, Collaboration and Scholarly Publishing

Yazar

Bartling, Sönke. editor. Friesike, Sascha. editor. SpringerLink (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

https://doi.org/10.1007/978-3-319-00026-8

Format:

Durum

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3.

Electronic publishing in science : proceedings of the Joint ICSU Press/UNESCO Expert Conference, Feb. 1996 için kapak resmi

Electronic publishing in science : proceedings of the Joint ICSU Press/UNESCO Expert Conference, Feb. 1996

Electronic publishing in science : proceedings of the Joint ICSU Press/UNESCO Expert Conference, Feb. 1996

Yazar

Shaw, Dennis, ed. Moore, Howard, ed.

Yer Numarası

Z 286.E43 E25 1996

Format:

Durum

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4.

Food chemical safety için kapak resmi

Food chemical safety

Food chemical safety

Yazar

Watson, David H., ed.

Yer Numarası

TX 537 F57 2001 V.1

Format:

Durum

Beytepe Kütüphanesi~2

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5.

Understanding pathogen behaviour : virulence, stress response, and resistance için kapak resmi

Understanding pathogen behaviour : virulence, stress response, and resistance

Understanding pathogen behaviour : virulence, stress response, and resistance

Yazar

Griffiths, Mansel, ed.

Yer Numarası

QR 175 .U53 2005

Format:

Durum

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6.

Food preservation techniques için kapak resmi

Food preservation techniques

Food preservation techniques

Yazar

Zeuthen, Peter, ed. Bogh-Sorensen, Leif, ed.

Yer Numarası

TP 371.2 F6 2003

Elektronik Erişim

Online http://www.foodnetbase.com/ejournals/books/book_km.asp?id=1193

Format:

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7.

Hygiene in food processing için kapak resmi

Hygiene in food processing

Hygiene in food processing

Yazar

Lelieveld, H. L. M., ed. European Hygienic Engineering & Design Group.

Yer Numarası

TP 373.6 H992 2003

Format:

Durum

Beytepe Kütüphanesi~2

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8.

Bread making : improving quality için kapak resmi

Bread making : improving quality

Bread making : improving quality

Yazar

Cauvain, Stanley P.

Yer Numarası

TX769 .B74 2003

Format:

Durum

Beytepe Kütüphanesi~1

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Kopya:

9.

Bread making improving quality için kapak resmi

Bread making improving quality

Bread making improving quality

Yazar

Cauvain, Stanley P.

Yer Numarası

ONLINE

Elektronik Erişim

EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=101389
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=110847

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10.

Microbiological risk assessment in food processing için kapak resmi

Microbiological risk assessment in food processing

Microbiological risk assessment in food processing

Yazar

Brown, Martyn. Stringer, Michael, 1950-

Yer Numarası

QR 115 M4918 2002

Elektronik Erişim

Online http://www.foodnetbase.com/ejournals/books/book_km.asp?id=927

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11.

Food product development için kapak resmi

Food product development

Food product development

Yazar

Earle, Mary D. Earle, Richard L., ort. yaz. Anderson, Allan M., ort. yaz.

Yer Numarası

HD 9000.5 E75 2001

Format:

Durum

Beytepe Kütüphanesi~1

Rafta:
Kopya:

12.

Cereals processing technology için kapak resmi

Cereals processing technology

Cereals processing technology

Yazar

Owens, Gavin, ed.

Yer Numarası

TP 434 C47 2001

Format:

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