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1. 
Cover image for Beyond hummus and falafel social and political aspects of Palestinian food in Israel
Beyond hummus and falafel social and political aspects of Palestinian food in Israel
Author 
Gvion, Liora. Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
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2. 
Cover image for Palates of pleasure : food, memories and culture
Palates of pleasure : food, memories and culture
Author 
Dey, Sayan, editor. Maart, Rozena, editor.
Preferred Shelf Number 
GT2850
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003377658
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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3. 
Cover image for The real cost of cheap food
The real cost of cheap food
Author 
Carolan, Michael S., author.
Preferred Shelf Number 
HD9000.5
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003437093
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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4. 
Cover image for The language of food : through the lens of East Asian films and drama
The language of food : through the lens of East Asian films and drama
Author 
Kiaer, Jieun, author. Kim, Loli, author. Calway, Niamh, author.
Preferred Shelf Number 
PN1993.5 .E19 K53 2025
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003285274
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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5. 
Cover image for Digital Human Modeling and Applications in Health, Safety, Ergonomics and Risk Management 16th International Conference, DHM 2025, Held as Part of the 27th HCI International Conference, HCII 2025, Gothenburg, Sweden, June 22-27, 2025, Proceedings, Part III
Digital Human Modeling and Applications in Health, Safety, Ergonomics and Risk Management 16th International Conference, DHM 2025, Held as Part of the 27th HCI International Conference, HCII 2025, Gothenburg, Sweden, June 22-27, 2025, Proceedings, Part III
Author 
Duffy, Vincent G. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-93508-4
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6. 
Cover image for Maternal and Child Health, and Nutrition
Maternal and Child Health, and Nutrition
Author 
Sharma, Amit. editor. (orcid)0000-0001-5037-1043 Gurjeet Singh, Thakur. editor. (orcid)0000-0003-2979-1590 SpringerLink (Online service)
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ONLINE
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https://doi.org/10.1007/978-981-95-2994-0
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7. 
Cover image for Urban-Rural Dialogue in Green City Design Advancing Urban Social-ecological Systems
Urban-Rural Dialogue in Green City Design Advancing Urban Social-ecological Systems
Author 
Battisti, Alessandra. editor. (orcid)0000-0002-3288-9321 Hensel, Michael U. editor. Sunguroğlu Hensel, Defne. editor. (orcid)0000-0003-2968-6432 SpringerLink (Online service)
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ONLINE
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https://doi.org/10.1007/978-3-031-88318-7
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8. 
Cover image for Artificial intelligence-driven models for environmental management
Artificial intelligence-driven models for environmental management
Author 
Kulkarni, Shrikaant, editor. John Wiley & Sons, publisher.
Preferred Shelf Number 
QH541.15 .M64 A76 2025
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781394282555
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9. 
Cover image for Food
Food
Author 
Coveney, John, author.
Preferred Shelf Number 
TX357
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003302261
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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10. 
Cover image for Stratejik iletişim ve gastrodiplomasi
Stratejik iletişim ve gastrodiplomasi
Author 
Çolak, Recep.
Preferred Shelf Number 
GT2850 C653 2023
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11. 
Cover image for Schools, space and culinary capital
Schools, space and culinary capital
Author 
Lalli, Gurpinder Singh, author.
Preferred Shelf Number 
LB3479 .G73 L35 2023
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/e/9780367464820
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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12. 
Cover image for The metamorphosis of Greek cuisine : an ethnography of deli foods, restaurant smells and foodways of crisis
The metamorphosis of Greek cuisine : an ethnography of deli foods, restaurant smells and foodways of crisis
Author 
Papacharalampous, Nafsika, author.
Preferred Shelf Number 
GT2853 .G8
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003320883
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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