Title:
Food microbiological analysis : new technologies
Author:
Tortorello, Marry Lou, ed.
ISBN:
9780824700874
Publication Information:
New York : Marcel Dekker, 1997.
Physical Description:
x, 360 s.
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | Book | 7.2/12/588917 | QR 115 F638 1997 | Searching... | Searching... |