Cover image for Chemical changes during food processing
Title:
Chemical changes during food processing
Author:
Davidek, J., ed.
ISBN:
9780444988454
Publication Information:
Amsterdam : Elsevier, 1990.
Physical Description:
xiii, 448 s.
Series:
Developments in Food Science ; no : 21.
Series Title:
Developments in Food Science ; no : 21.
Subject Term:
GIDA -- ANALİZ.

GIDA ENDÜSTRİSİ VE TİCARETİ -- KALİTE KONTROLU.

GIDA -- KALİTE.
Added Author:
Davidek, J., ed.

Velisek, J., ed.

Pokorny, J., ed.
Holds:
Copies:

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 Book 7.2/12/595827 TP 372.5 C468 1990
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