Title:
Critical mapping for sustainable food design : food security, equity and justice
Author:
Bennett, Audrey, author.
ISBN:
9781003222026
9781000897388
9781000897357
Physical Description:
1 online resource
Added Author:
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9781003222026OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 555925-1001 | HD9000.5 | Searching... | Searching... |