Cover image for Present knowledge in food safety : a risk-based approach through the food chain
Title:
Present knowledge in food safety : a risk-based approach through the food chain
Author:
Knowles, Michael E., editor.
ISBN:
9780128231548
Physical Description:
1 online resource (xxxviii, 1154 pages) : illustrations
Subject Term:
Food industry and trade -- Safety measures.

Food industry and trade -- Risk assessment.

Food -- Safety measures.

Food -- Risk assessment.

Food science.
Added Author:
Knowles, Michael E.,

Anelich, Lucia E.,

Boobis, A. R.,

Popping, Bert,
Electronic Access:
ScienceDirect https://www.sciencedirect.com/science/book/9780128194706
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