Limit Search Results
Author
Ray, Bibek.
(4)
Beuchat, Larry R., ed.
(2)
Erkmen, Osman.
(2)
Golden, David A., ort. yaz.
(2)
Grumezescu, Alexandru Mihai.
(2)
Language
Publication Date
-
Subject
Food -- Microbiology.
(38)
GIDA -- MİKROBİYOLOJİ.
(21)
Gıda -- Mikrobiyoloji.
(15)
Foodborne diseases.
(6)
Food -- Microbiology -- Laboratory manuals.
(4)
Material Type
Shelf Location
Switch to list view
Switch to thumbnail view
Select an Action
60 Results Found Subscribe to search results
000000000000DEFAULT
Print
1. 
Cover image for Food microbiology.
Food microbiology.
Author 
Academic
Preferred Shelf Number 
ALFABETİK V.7 1990
Electronic Access 
Science Direct
Format: 
Availability 
Beytepe Library~12
Available:
Copies:
2. 
Cover image for Food microbiology
Food microbiology
Author 
Adams, M. R. Moss, M. O., ort. yaz.
Preferred Shelf Number 
QR 115 A19 1995
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
3. 
Cover image for Food microbiology
Food microbiology
Author 
Rose, A. H., ed.
Preferred Shelf Number 
QR 115 F64 1983 V.3-8
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
4. 
Cover image for Fundamental food microbiology
Fundamental food microbiology
Author 
Ray, Bibek, author. Bhunia, Arun K., author.
Preferred Shelf Number 
QR115 R39 2014
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
5. 
Cover image for Fundamental food microbiology
Fundamental food microbiology
Author 
Ray, Bibek. Bhunia, Arun K.
Preferred Shelf Number 
QR115 R39 2008
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
6. 
Cover image for Food microbiology laboratory
Food microbiology laboratory
Author 
McLandsborough, Lynne.
Preferred Shelf Number 
QR 115 .M397 2005
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
7. 
Cover image for Modern food microbiology
Modern food microbiology
Author 
Jay, James M. Loesner, Martin J., ort. yaz. Golden, David A., ort. yaz.
Preferred Shelf Number 
QR115 .J3 2005
Format: 
Availability 
Beytepe Library~2
Available:
Copies:
8. 
Cover image for Fundamental food microbiology
Fundamental food microbiology
Author 
Ray, Bibek.
Preferred Shelf Number 
QR 115 R39 2004
Format: 
Availability 
Beytepe Library~2
Available:
Copies:
9. 
Cover image for Modern food microbiology
Modern food microbiology
Author 
Jay, James M. Loesner, Martin J., ort. yaz. Golden, David A., ort. yaz.
Preferred Shelf Number 
QR115 .J3 1992
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
10. 
Cover image for Fundamental food microbiology
Fundamental food microbiology
Author 
Ray, Bibek.
Preferred Shelf Number 
QR 115 R39 1996
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
11. 
Cover image for Practical food microbiology
Practical food microbiology
Author 
Roberts, Diane, Ph. D., ed. Greenwood, Melody, ed.
Preferred Shelf Number 
QR115 .P73 2002
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
12. 
Cover image for Food microbiology : an introduction
Food microbiology : an introduction
Author 
Montville, Thomas J. Matthews, Karl R., ort. yaz.
Preferred Shelf Number 
QW 85 M814 2005
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
Select an Action