Title:
HACCP A toolkit for implementation
Author:
Wareing, Peter.
ISBN:
9781849732086
Publication Information:
Cambridge, Royal Society of Chemistry, 2010.
Physical Description:
82 p.
Electronic Access:
http://dx.doi.org/10.1039/9781849732086Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 344127-1001 | ONLINE(344127.1) | Searching... | Searching... |