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1. 
Cover image for Probiotic dairy products
Probiotic dairy products
Author 
Tamime, A. Y. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2005010456-b.html
John Wiley http://dx.doi.org/10.1002/9780470995785
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2. 
Cover image for Probiotic dairy products
Probiotic dairy products
Author 
Tamime, A. Y., editor. Thomas, Linda V., 1955- editor.
Preferred Shelf Number 
QR121 .P76 2018
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119214137
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3. 
Cover image for Advances in dairy products
Advances in dairy products
Author 
Contò, Francesco, editor. Del Nobile, Matteo Alessandro, editor. Faccia, Michele, 1963- editor. Zambrini, Angelo V., editor.
Preferred Shelf Number 
SF250.5 .A393 2018
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118906460
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4. 
Cover image for Structure of dairy products
Structure of dairy products
Author 
Tamime, A. Y.
Preferred Shelf Number 
ONLINE
Electronic Access 
MyiLibrary, Table of contents http://www.myilibrary.com?id=131214&ref=toc
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2006034345-b.html
John Wiley http://dx.doi.org/10.1002/9780470995921
Knovel http://app.knovel.com/web/toc.v/cid:kpSDP0000G
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5. 
Cover image for Microstructure of dairy products
Microstructure of dairy products
Author 
El-Bakry, Mamdouh, 1974- editor. Sanchez, Antoni, 1970- editor. Mehta, Bhavbhuti M., editor.
Preferred Shelf Number 
SF250.5
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118964194
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6. 
Cover image for Microbiology handbook Dairy products.
Microbiology handbook Dairy products.
Preferred Shelf Number 
ONLINE(344055.1)
Electronic Access 
Unspecified, see website description
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7. 
Cover image for Dairy powders and concentrated products
Dairy powders and concentrated products
Author 
Tamime, A. Y. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781444322729
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8. 
Cover image for Handbook of functional dairy products
Handbook of functional dairy products
Author 
O'Brien, John, 1960 May 26- Shortt, Colette.
Preferred Shelf Number 
QP144 .M54 H36 2004
Electronic Access 
Click here to view.
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9. 
Cover image for Lactose Hydrolysis in Dairy Products
Lactose Hydrolysis in Dairy Products
Author 
Rao, Priyanka Singh. editor. Sharma, Heena. editor. Arora, Sumit. editor. Naik N., Laxmana. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-78207-7
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10. 
Cover image for The Sensory Evaluation of Dairy Products
The Sensory Evaluation of Dairy Products
Author 
Clark, Stephanie. editor. Drake, MaryAnne. editor. Kaylegian, Kerry. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-30019-6
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11. 
Cover image for Sensory profiling of dairy products
Sensory profiling of dairy products
Author 
Tuohy, John J., editor.
Preferred Shelf Number 
TX556 .M5 S46 2023
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119619383
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12. 
Cover image for Advances in dairy microbial products
Advances in dairy microbial products
Author 
Singh, Joginder, editor. Vyas, Ashish, editor.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780323857932
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